Enchanted Garden Elixir

Name: Enchanted Garden Elixir
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz cucumber juice; 1 oz pandan syrup; 1 oz lime juice; 0.5 oz mint syrup; 2 oz soda water; a few drops Monin cucumber syrup; A sprig mint leaves; 1 dried hibiscus flower; A slice lime

Refreshing, non-alcoholic Enchanted Garden Elixir mocktail

AI Cocktail Info

Serving : 1 cocktail

ABV

0%*

Calories

120*

Net Carbs

28g*

Ingredients:

AI Request:Create a beautiful colored drink without alcohol using only a subset of the following ingredients mint syrup pale ale or ipa midori pandan syrup cointreau lemon juice carrot juice martini captain morgan rum soda water lemon london dry gin green curry paste black pepper chardonnay white wine rose syrup mint leaves smirnoff vodka monin cucumber syrup liquid smoke jim beam bourbon lemongrass syrup tonic water apple juice fish sauce gordon’s gin cardamom pods ipa beer thai basil leaves dried hibiscus flowers ...

*Estimated by AI - may vary

Instructions

Description: Dive into a refreshing, non-alcoholic drink that's a feast for both the eyes and the taste buds. The Enchanted Garden Elixir is a vibrant, emerald concoction that captures the essence of a lush garden with its unique combination of flavors. Perfect for a sunny afternoon or a refined mocktail soirée, this drink will leave you enchanted with its tantalizing aroma and refreshing taste. Ingredients: - 1 oz cucumber juice - 1 oz pandan syrup - 1 oz lime juice - 0.5 oz mint syrup - 2 oz soda water - A few drops of Monin cucumber syrup (for an added burst of flavor) - A sprig of mint leaves, for garnish - 1 dried hibiscus flower, for garnish - A slice of lime, for garnish Type of Glass: Highball glass Instructions: 1. In a shaker, combine cucumber juice, pandan syrup, lime juice, and mint syrup. 2. Fill the shaker with ice and shake vigorously until the mixture is well chilled. 3. Strain the mixture into a highball glass filled with ice cubes. 4. Top with soda water and add a few drops of Monin cucumber syrup to enhance the flavor. 5. Garnish with a sprig of mint leaves, a dried hibiscus flower, and a slice of lime. 6. Serve immediately and enjoy the fresh, vibrant flavors.

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