Equinox Harmony

Name: Equinox Harmony
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz White Rhum Agricole; 1 oz Canadian Club Whisky; 1 oz Hamilton Black Pot Still Rum; 0.5 oz Velvet Falernum; 0.25 oz Fernet-Branca; 2 dashes Cardamom Bitters; 1 dash Angostura Bitters; 0.5 oz Simple Syrup; 0.25 oz Demerara Gum Syrup; 1 dash Habanero Lime Bitters

Symphonic blend of dark notes and tropical vibrance

AI Cocktail Info

Serving : 1 cocktail

ABV

31%*

Calories

231*

Net Carbs

11g*

Ingredients:

White Rhum Agricole

Canadian Club Whisky

Hamilton Black Pot Still Rum

Habanero Lime Bitters

AI Request:Create a unique, modern, complex riff on a classic cocktail featuring equal parts white rhum Agricole, Canadian Club whisky and Hamilton Black Pot Still rum including cardamom bitters without key lime juice. using only a subset of the following ingredients velvet falernum fernet-branca amaro montenegro angostura bitters simple syrup habanero lime bitters blended scotch whisky ginjinha key lime juice orange bitters campari sweet and sour mix kahlua coffee liqueur persimmon ginger bitters wray and nephew wh...

*Estimated by AI - may vary

Instructions

Description: Experience a symphonic blend where deep, dark notes meet tropical vibrance. "Equinox Harmony" brings together the unique combination of white rhum Agricole, Canadian Club whisky, and Hamilton Black Pot Still rum, elevated with a touch of cardamom bitters and complementary botanicals. Each sip reveals layers of complexity and balance, perfect for the discerning palate. Ingredients: - 1 oz White Rhum Agricole - 1 oz Canadian Club Whisky - 1 oz Hamilton Black Pot Still Rum - 0.5 oz Velvet Falernum - 0.25 oz Fernet-Branca - 2 dashes Cardamom Bitters - 1 dash Angostura Bitters - 0.5 oz Simple Syrup - 0.25 oz Demerara Gum Syrup - 1 dash Habanero Lime Bitters Glass: - Double Old Fashioned Glass Instructions: 1. Fill a mixing glass with ice. 2. Add white rhum Agricole, Canadian Club whisky, Hamilton Black Pot Still rum, velvet falernum, Fernet-Branca, cardamom bitters, Angostura bitters, simple syrup, and demerara gum syrup to the mixing glass. 3. Stir well until all ingredients are thoroughly mixed and chilled. 4. Strain the mixture into a double old fashioned glass filled with a large ice cube or sphere. 5. Add a dash of habanero lime bitters on top for a final aromatic touch. 6. Garnish with a twist of orange peel, expressing the oils over the drink before placing it on the rim. Enjoy the "Equinox Harmony" - a modern, complex riff on a classic cocktail that unites diverse spirits in perfect balance.

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