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Eternal Summer Twilight

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Refreshing tequila cocktail with apple, piña colada, and cherry

Eternal Summer Twilight

AI Cocktail Info

Serving : 1 cocktail

ABV
Unknown*
Calories
Unknown*
Net Carbs
Unknown*
AI Request:Собери несколько вариантов коктейлей из тех ингредиентов что я укажу ниже: текила,водка,сухой джин,ром, ликёр пина колада,сок с вишней и сок с яблоком
*Estimated by AI - may vary

Instructions

The Eternal Summer Twilight is a refreshing cocktail that interweaves the warmth of tequila with the crispness of apple juice, juxtaposed with the exotic sweetness of piña colada liqueur, and balanced with the tartness of cherry juice. It's a drink that captures the essence of an everlasting summer evening. Ingredients: - 30 ml Tequila - 15 ml Piña Colada Liqueur - 30 ml Cherry Juice - 60 ml Apple Juice - Crushed Ice Instructions: 1. Fill a shaker with crushed ice. 2. Pour the tequila, piña colada liqueur, cherry juice, and apple juice over the ice. 3. Shake well until the mixture is well chilled. 4. Strain the mixture into a hurricane glass filled with ice. 5. Garnish with a slice of apple or a cherry. 6. Serve immediately. Tropical Orchard Martini A modern twist on a classic martini, the Tropical Orchard Martini is a smooth blend of dry gin with fruity notes of cherry and apple, uplifted by the tropical vibe of piña colada liqueur. Ingredients: - 45 ml Dry Gin - 15 ml Piña Colada Liqueur - 15 ml Cherry Juice - 15 ml Apple Juice - Ice Cubes Instructions: 1. Fill a mixing glass with ice cubes. 2. Add the dry gin, piña colada liqueur, cherry juice, and apple juice. 3. Stir thoroughly until the mixture is well chilled. 4. Strain into a chilled martini glass. 5. Garnish with an apple slice or a cherry on a skewer. 6. Serve straight up without ice. Caribbean Sunset Caribbean Sunset is a delightful rum-based cocktail that combines the rich flavors of the Caribbean with the lightness of fruit juices to create a visually stunning and deliciously tropical drink. Ingredients: - 45 ml Rum - 15 ml Piña Colada Liqueur - 30 ml Cherry Juice - 30 ml Apple Juice - Crushed Ice Instructions: 1. In a cocktail shaker, add crushed ice. 2. Pour in the rum, piña colada liqueur, cherry juice, and apple juice. 3. Shake well until the contents are chilled. 4. Strain into a highball glass filled with ice. 5. If desired, create a layered effect by gently pouring the cherry juice last. 6. Garnish with a wedge of apple or a cherry. 7. Serve with a straw. Note: Adjust the quantities of each ingredient according to your taste preference or to suit the size of your glassware. Remember to always drink responsibly.

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