Ethereal Sunset

Name: Ethereal Sunset
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz Straight Wheat Whiskey; 0.5 oz Allspice Dram; 0.25 oz Cynar 70; 0.5 oz Heirloom Pineapple Amaro; 0.25 oz Ginger Syrup; 2 dashes Blackstrap Bitters; 2 dashes Pineapple Clove Bitters

Modern, complex cocktail with wheat whiskey, allspice dram, and more

AI Cocktail Info

Serving : 1 cocktail

ABV

25%*

Calories

180*

Net Carbs

6g*

Ingredients:

Straight Wheat Whiskey

Allspice Dram

Cynar 70

Heirloom Pineapple Amaro

Ginger Syrup

Blackstrap Bitters

Pineapple Clove Bitters

AI Request:Create a unique, modern, complex cocktail featuring straight wheat whiskey including Allspice Dram, cynar 70, pineapple amaro, 0.25 oz ginger syrup, blackstrap bitters and pineapple clove bitters. using only a subset of the following ingredients tomato basil bitters hot honey syrup luxardo maraschino liqueur cointreau high rye bourbon watermelon liqueur cynar 70 caramel liqueur worcestershire sauce heirloom pineapple amaro tawny port bols apricot brandy banana hickory nut bitters coffee cherry bitters pey...

*Estimated by AI - may vary

Instructions

Description: "Ethereal Sunset" is a modern, complex cocktail that brings together the rich, earthy notes of straight wheat whiskey with the spiced warmth of allspice dram and the bittersweet depth of cynar 70. The drink is further elevated by the unique flavors of heirloom pineapple amaro and the subtle zing of ginger syrup. This sophisticated concoction is meticulously balanced with the addition of blackstrap bitters and pineapple clove bitters, creating a symphony of flavors that evoke the beauty of a sunset—mysterious, warm, and endlessly intriguing. Ingredients: - 1.5 oz Straight Wheat Whiskey - 0.5 oz Allspice Dram - 0.25 oz Cynar 70 - 0.5 oz Heirloom Pineapple Amaro - 0.25 oz Ginger Syrup - 2 dashes Blackstrap Bitters - 2 dashes Pineapple Clove Bitters Glass: Nick and Nora Glass Instructions: 1. Fill a mixing glass with ice. 2. Add straight wheat whiskey, allspice dram, cynar 70, heirloom pineapple amaro, and ginger syrup. 3. Stir until well-chilled, about 30-45 seconds. 4. Strain the mixture into a chilled Nick and Nora glass. 5. Add the blackstrap bitters and pineapple clove bitters to the top. 6. Garnish with a thin slice of candied ginger on the rim and a twist of lemon peel. This exotic and intricate cocktail is perfect for those who appreciate a drink that evolves with every sip, revealing new layers of flavor as it lingers on the palate.

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