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Eye of the Beholder Cocktail

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Visually stunning cocktail with floral, citrus, and sweet notes

Eye of the Beholder Cocktail

AI Cocktail Info

Serving : 1 cocktail

ABV
20%*
Calories
180*
Net Carbs
8g*
AI Request:Eye of the beholder cocktail
*Estimated by AI - may vary

Instructions

This cocktail is a visually stunning masterpiece that plays with textures and colors, captivating the senses before the first sip. Served in a chilled old-fashioned glass, it's a conversation starter and a sensory experience rolled into one. Glass: Old-Fashioned Glass Ingredients: - 1.5 oz Gin (preferably a floral one) - 0.5 oz Blue Curacao - 0.5 oz St-Germain (Elderflower Liqueur) - 0.75 oz Fresh Lemon Juice - 1 oz Butterfly Pea Flower Tea (chilled) - 1 Egg White - Edible Gold Leaf (for garnish) - 1 Fresh Edible Flower (for garnish) Instructions: 1. Start by chilling your old-fashioned glass in the freezer. 2. Brew a small cup of butterfly pea flower tea and let it cool to room temperature, then chill it in the refrigerator. 3. In a cocktail shaker, combine the gin, Blue Curacao, St-Germain, lemon juice, and egg white. 4. Dry shake (shake without ice) vigorously for about 15 seconds to emulsify the egg white. 5. Add ice to the shaker and shake again vigorously for another 15-20 seconds to chill and dilute the mixture. 6. Strain the mixture into the chilled old-fashioned glass. 7. Slowly pour the chilled butterfly pea flower tea over the back of a spoon into the drink so it creates a separate layer on top. 8. Garnish with an edible gold leaf delicately placed on the surface and a fresh edible flower resting on the rim. The Eye of the Beholder Cocktail offers a mesmerizing gradient of color, from deep blue to lush green, crowned with a frothy white top, resembling an eye. The combination of floral and citrus notes with a hint of sweetness makes it as delightful to taste as it is to behold. Each sip invites a new perspective, much like beauty seen through the eye of the beholder.

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