Fire on the Mountain Brandy Sour

Name: Fire on the Mountain Brandy Sour
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz prohibition spirits chauvet true ca brandy vs; 0.75 oz lemon juice; 0.5 oz pure maple syrup; 2 dashes bitter brothers bbq bourbon bitters; null ice cubes; null lemon twist and a sprig of rosemary for garnish

Complex, smoky, slightly sweet cocktail with brandy and bourbon bitters

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

213*

Net Carbs

15g*

Ingredients:

prohibition spirits chauvet true ca brandy vs

lemon juice

pure maple syrup

bitter brothers bbq bourbon bitters

ice cubes

lemon twist and a sprig of rosemary for garnish

AI Request:Create a cocktail using at least Prohibition Spirits Chauvet “True CA” Brandy VS ( Cognac style Brandy pot distilled from California Muscat Alexander grapes and aged 2+ years in French oak barrels ) and Bitter Brothers BBQ Bourbon Bitters . Include in the name of the cocktail a reference to a specific Jam Band album.

*Estimated by AI - may vary

Instructions

Description: A nod to the Grateful Dead's legendary album, "Fire on the Mountain Brandy Sour" is a complex, smoky, and slightly sweet cocktail that marries the rich, fruity notes of Prohibition Spirits Chauvet “True CA” Brandy VS with the smoky undertones of Bitter Brothers BBQ Bourbon Bitters. The addition of fresh lemon juice and a hint of maple syrup brings a bright, yet earthy balance to this sophisticated sour. Ingredients: - 2 oz Prohibition Spirits Chauvet “True CA” Brandy VS - 0.75 oz freshly squeezed lemon juice - 0.5 oz pure maple syrup - 2 dashes Bitter Brothers BBQ Bourbon Bitters - Ice cubes - Lemon twist and a sprig of rosemary for garnish Instructions: 1. Fill a cocktail shaker with ice. 2. Add Prohibition Spirits Chauvet “True CA” Brandy VS, freshly squeezed lemon juice, pure maple syrup, and Bitter Brothers BBQ Bourbon Bitters to the shaker. 3. Shake well until the mixture is well-chilled. 4. Strain the cocktail into an old-fashioned glass filled with ice cubes. 5. Garnish with a lemon twist and a sprig of rosemary. Type of Glass: Old-fashioned glass

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