Frosted Cherry Ember

Name: Frosted Cherry Ember
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 0.5 oz Campari; 0.5 oz Sour Cherry Syrup; 0.25 oz Allspice Dram; 2 dashes Cranberry Bitters; 1.5 oz Glenlivet Single Malt Scotch Whisky; 0.5 oz Ginger Liqueur

Winter cocktail with Campari, cherry, Allspice Dram, scotch, ginger

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

190*

Net Carbs

12g*

Ingredients:

Glenlivet Single Malt Scotch Whisky

Ginger Liqueur

AI Request:Create a unique, complex, innovative stirred winter cocktail including 0.5 oz Campari, sour cherry syrup, Allspice Dram and cranberry bitters without high rye bourbon. using only a subset of the following ingredients luxardo maraschino liqueur hamilton black pot still rum limoncello licor 43 pimm's no.1 black lemon bitters glenlivet single malt scotch whisky fig syrup orgeat syrup orange bitters triple sec raft aromatic bitters wray and nephew white overproof rum joven mezcal cynar amaro chambord raspberr...

*Estimated by AI - may vary

Instructions

Description: The Frosted Cherry Ember is a warming winter cocktail that balances the bold bitterness of Campari with a complex blend of spiced and fruity undertones. The cocktail features sour cherry syrup and cranberry bitters for a touch of tartness, enhanced with the spiced depth of Allspice Dram. This unique creation is complemented by the smooth richness of Glenlivet single malt scotch whisky, adding layers of smoky warmth. A hint of ginger liqueur introduces a subtle spiciness to round off this robust yet sophisticated libation. Ingredients: - 0.5 oz Campari - 0.5 oz Sour Cherry Syrup - 0.25 oz Allspice Dram - 2 dashes Cranberry Bitters - 1.5 oz Glenlivet Single Malt Scotch Whisky - 0.5 oz Ginger Liqueur Glass: Old-fashioned glass Instructions: 1. Combine the Campari, sour cherry syrup, Allspice Dram, cranberry bitters, Glenlivet single malt scotch whisky, and ginger liqueur in a mixing glass with ice. 2. Stir well until the mixture is thoroughly chilled. 3. Strain into an old-fashioned glass over a large ice cube. 4. Garnish with a brandied cherry on a skewer for a touch of elegance. 5. Serve and enjoy the embrace of winter warmth with every sip.

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