Frosty Orchard Delight

Name: Frosty Orchard Delight
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz amber rhum; 0.5 oz vodka; 0.75 oz winter spice syrup; 0.5 oz ginger syrup; 1 oz lemon juice; 0.5 oz peach syrup; 0.25 oz blackcurrant syrup; 2 dashes vanilla syrup; to top off ginger beer; crushed ice; garnish lemon wheel cinnamon stick and a sprig of rosemary

sublime winter cocktail with a spicy twist

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

200*

Net Carbs

18g*

Ingredients:

garnish lemon wheel cinnamon stick and a sprig of rosemary

AI Request:An original winter cocktail, I have : winter spice syrup, vodka, amber Rhum, lemon juice, peach syrup, banana syrup, kiwi syrup, blackcurrant syrup, grenadine syrup, strawberry syrup, mint syrup, vanilla syrup, elderflower syrup, hibiscus syrup, ginger syrup, sugar syrup, gin, whisky, pastis, Martini red and white, aperol, picon, maracuja syrup, blueberry syrup, whipped cream, milk, pineapple juice, maracuja juice, ginger beer. Can you bring me an idea to create a nice winter cocktail?

*Estimated by AI - may vary

Instructions

The Frosty Orchard Delight is a sublime winter cocktail that evokes the essence of a crisp, serene orchard blanketed in snow, with a spicy twist to warm you from within. The drink combines winter spice syrup and ginger syrup to capture the warmth of the season, while lemon juice adds a fresh citrusy balance. The amber Rhum and vodka provide a robust base that's perfectly complemented by the rich fruitiness of peach and blackcurrant syrups. This cocktail is meant to tantalize your taste buds and offer a luxurious sip that's both comforting and refreshing. Ingredients: - 1.5 oz amber Rhum - 0.5 oz vodka - 0.75 oz winter spice syrup - 0.5 oz ginger syrup - 1 oz lemon juice - 0.5 oz peach syrup - 0.25 oz blackcurrant syrup - 2 dashes vanilla syrup - Ginger beer (to top off) - Crushed ice - Garnish: lemon wheel, cinnamon stick, and a sprig of rosemary Glass: - Highball glass Instructions: 1. Fill a highball glass with crushed ice to chill it as you prepare the drink. 2. In a cocktail shaker, combine amber Rhum, vodka, winter spice syrup, ginger syrup, lemon juice, peach syrup, blackcurrant syrup, and a dash or two of vanilla syrup. 3. Fill the shaker with ice cubes and shake the mixture vigorously until well chilled. 4. Discard the ice from the highball glass and strain the shaker contents into the glass. 5. Top off with ginger beer, adding effervescence and an additional ginger kick. 6. Garnish with a lemon wheel, a cinnamon stick, and a sprig of rosemary to enhance the winter aroma. 7. Serve immediately and enjoy the warmth of the Frosty Orchard Delight on a cold winter's day. This drink is designed to be visually appealing with its layered look, aromatic with its garnishes, and flavorfully complex, offering a touch of winter's magic in each sip.

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