Garden of Earthly Delights

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Extravagant cocktail with complex flavors and aromas

Instructions

This extravagant cocktail is a true testament to complexity and balance, combining an array of flavors and aromas into one unified, delightful experience. Served in a large goblet, the Garden of Earthly Delights brings together the freshest herbs, exotic fruits, and premium spirits for a memorable flavor journey. Ingredients: 1. 1 oz Gin 2. 1 oz Elderflower liqueur 3. 0.5 oz Green Chartreuse 4. 0.5 oz Apricot brandy 5. 0.5 oz Luxardo Maraschino liqueur 6. 1 oz Fresh lime juice 7. 1 oz Fresh lemon juice 8. 0.5 oz Pineapple juice 9. 0.5 oz Cranberry juice 10. 0.5 oz Orange juice 11. 0.5 oz Apple cider 12. 0.5 oz Ginger syrup 13. 0.25 oz Agave nectar 14. 0.25 oz Rose water 15. 2 dashes Orange bitters 16. 2 dashes Peychaud’s bitters 17. 2 dashes Angostura bitters 18. 1 dash Lavender bitters 19. 1 barspoon Absinthe 20. 1 barspoon Blue Curaçao 21. Fresh mint leaves (5-6) 22. Fresh basil leaves (3-4) 23. Fresh thyme sprig 24. Fresh rosemary sprig 25. 1 slice Cucumber 26. Edible flowers for garnish 27. Lemon twist for garnish 28. Crushed ice Instructions: 1. In a shaker, muddle the fresh mint, basil, thyme, rosemary, and cucumber slice. 2. Add gin, elderflower liqueur, Green Chartreuse, apricot brandy, Luxardo Maraschino liqueur, lime juice, lemon juice, pineapple juice, cranberry juice, orange juice, apple cider, ginger syrup, agave nectar, rose water, all bitters, and absinthe. 3. Fill the shaker with crushed ice and shake vigorously until well-chilled. 4. Double strain the mixture into a large goblet filled with fresh crushed ice. 5. Drizzle a barspoon of Blue Curaçao over the top for a layered effect. 6. Garnish with edible flowers and a lemon twist. Serve and enjoy this elaborate and refreshing concoction, a true masterpiece in the art of mixology!

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