Ginger Isles Sparkler

Name: Ginger Isles Sparkler
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1/2 oz zubrowka bison grass vodka; 1/2 oz gordons gin; 1/2 oz jack daniels tennessee whiskey; 1/2 oz plantation pineapple rum; 1/2 oz cointreau or triple sec; 1/2 oz ginger liqueur; 1 oz lemon juice; 1/2 oz honey syrup 11 ratio of honey to water; Top sparkling water; 2 dashes angostura bitters

Next-gen Long Island iced tea with a zesty twist

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

231*

Net Carbs

16g*

Ingredients:

zubrowka bison grass vodka

gordons gin

jack daniels tennessee whiskey

plantation pineapple rum

cointreau or triple sec

ginger liqueur

lemon juice

honey syrup 11 ratio of honey to water

sparkling water

angostura bitters

AI Request:next generation Long Island iced tea using only a subset of the following ingredients sparkling water ginger liqueur zubrowka bison grass vodka hazelnut liqueur angostura bitters gordons gin beefeater gin jack daniels tennessee whiskey velvet falernum ancho reyes verde apricot liqueur plantation pineapple rum luxardo maraschino liqueur crème de cassis diplomatico reserva exclusiva rum remy martin cognac fernet branca grapefruit bitters cynar amaro premium absinthe wray and nephew white overproof rum gold r...

*Estimated by AI - may vary

Instructions

Embark on a vibrant journey with the Ginger Isles Sparkler, a next-generation Long Island iced tea that reimagines the classic cocktail with a zesty twist. This innovative blend features a harmonious medley of spirits and liqueurs, balanced perfectly with the refreshing effervescence of sparkling water, resulting in a captivating, sophisticated drink. Ingredients: - 1/2 oz Zubrowka Bison Grass Vodka - 1/2 oz Gordons Gin - 1/2 oz Jack Daniels Tennessee Whiskey - 1/2 oz Plantation Pineapple Rum - 1/2 oz Cointreau or Triple Sec - 1/2 oz Ginger Liqueur - 1 oz Fresh Lemon Juice - 1/2 oz Honey Syrup (1:1 ratio of honey to water) - Top with Sparkling Water - 2 dashes Angostura Bitters Glassware: Collins Glass Instructions: 1. Combine Zubrowka Bison Grass Vodka, Gordons Gin, Jack Daniels Tennessee Whiskey, Plantation Pineapple Rum, Cointreau, Ginger Liqueur, fresh lemon juice, and honey syrup in a cocktail shaker filled with ice. 2. Shake well until chilled. 3. Strain into a Collins glass filled with fresh ice. 4. Top with sparkling water and gently stir to combine. 5. Add two dashes of Angostura bitters on top for a touch of warmth and complexity. 6. Garnish with a lemon wheel and a sprig of fresh mint for an aromatic finish. The Ginger Isles Sparkler is perfect for those seeking a lively and refreshing drinking experience, blending the essence of a Long Island iced tea with a modern, gingery twist.

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