Gingerbread Wonderland

Name: Gingerbread Wonderland
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz Vanilla Vodka; 0.5 oz Gingerbread Syrup; 0.5 oz Irish Cream Liqueur; 0.5 oz Lillet Blanc; 2 oz Club Soda

Winter cocktail with gingerbread syrup, vanilla, and spices

AI Cocktail Info

Serving : 1 cocktail

ABV

12%*

Calories

180*

Net Carbs

10g*

Ingredients:

AI Request:Make a smooth cocktail using gingerbread syrup using only a subset of the following ingredients vodka raspberry liqueur cake vodka root beer liqueur sweet and sour mix vanilla vodka lemoncello coconut rum lillet blanc club soda pineapple juice 99 bananas black raspberry liqueur blue curacao triple sec cinnamon schnapps pink whitney vodka irish cream liqueur sloe gin jack daniels tennessee whiskey dr pepper gin spiced rum coca-cola kirschwasser white rum dark rum cream de menthe white chocolate liqueur pea...

*Estimated by AI - may vary

Instructions

**Description:** Step into a winter wonderland with this smooth and festive cocktail. The blend of gingerbread syrup with the subtle flavors of vanilla and spices creates a warm, cozy feeling, perfect for holiday evenings or anytime you want to evoke the spirit of the season. **Ingredients:** - 1.5 oz Vanilla Vodka - 0.5 oz Gingerbread Syrup - 0.5 oz Irish Cream Liqueur - 0.5 oz Lillet Blanc - 2 oz Club Soda **Instructions:** 1. In a shaker, combine vanilla vodka, gingerbread syrup, Irish cream liqueur, and Lillet Blanc. Add ice and shake well. 2. Strain the mixture into a highball glass filled with ice. 3. Top with club soda and gently stir to combine. 4. Garnish with a light sprinkle of cinnamon or a cinnamon stick for an extra touch of holiday cheer. **Glassware:** Serve in a Highball glass.

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