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Glazed Pear Mimosa

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Elegant and refreshing cocktail with glazed pear and prosecco

Glazed Pear Mimosa

AI Cocktail Info

Serving : 1 cocktail

ABV
Varies depending on the amount of prosecco and pear liqueur used*
Calories
Approximately 150 calories*
Net Carbs
Approximately 20 grams of net carbs*
AI Request:glazed pear mimosa
*Estimated by AI - may vary

Instructions

Description: This elegant and refreshing cocktail with a twist on the traditional mimosa incorporates the subtle sweetness of glazed pear, complemented by the crispness of chilled prosecco and a hint of spice. Perfect for brunch or a celebratory occasion, the Glazed Pear Mimosa is sure to tantalize your taste buds with its bubbly and aromatic personality. Ingredients: - 1 ripe pear, peeled and pureed - 1/2 ounce simple syrup - 1/4 teaspoon ground cinnamon - Prosecco or your favorite sparkling wine, chilled - A splash of pear liqueur (optional for added pear flavor) - A sprig of fresh thyme for garnish (optional) - Pear slice for garnish Instructions: 1. Begin by peeling your ripe pear and removing the core. Puree the pear in a blender until smooth. 2. In a cocktail shaker, combine the pear puree with the simple syrup and ground cinnamon. Shake well to mix the flavors. 3. If you're opting for pear liqueur, add a splash to the shaker and give it one more shake. 4. Strain the pear mixture into a champagne flute, filling it about one-third of the way. 5. Slowly top off the flute with chilled prosecco, allowing the pear mixture and prosecco to combine and create a layered effect. 6. Gently stir the mimosa with a cocktail stirrer or spoon to incorporate the pear and prosecco. 7. Garnish with a sprig of fresh thyme and a thin pear slice placed on the rim of the glass or floated on top for an elegant presentation. Glass Type: Champagne flute to showcase the drink's effervescence and elegance. Enjoy your Glazed Pear Mimosa as a delightful start to your day or as an exquisite toasting beverage for a special moment. Cheers!

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