Golden Empress Mai Tai

Name: Golden Empress Mai Tai
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz aged jamaican rum; 1 oz premium dark rum; 0.5 oz orgeat syrup; 0.5 oz grand marnier; 1 oz lime juice; 0.5 oz pineapple juice; 0.25 oz passion fruit syrup; Dash angostura bitters; for garnish edible gold leaf; for garnish mint sprig; for garnish lime wheel

Luxurious twist on classic tiki cocktail with premium spirits

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

250*

Net Carbs

17g*

Ingredients:

AI Request:luxurious mai tai variation

*Estimated by AI - may vary

Instructions

Description: The Golden Empress Mai Tai is a luxurious twist on the classic tiki cocktail, featuring premium spirits, exotic fruit flavors, and a touch of gold. This drink embodies opulence and indulgence, perfect for an elegant evening or a special celebration. Ingredients: - 1 oz aged Jamaican rum - 1 oz premium dark rum - 0.5 oz orgeat syrup - 0.5 oz Grand Marnier - 1 oz fresh lime juice - 0.5 oz pineapple juice - 0.25 oz passion fruit syrup - Dash of Angostura bitters - Edible gold leaf for garnish - Mint sprig for garnish - Lime wheel for garnish Instructions: 1. Fill a shaker with ice and add the aged Jamaican rum, premium dark rum, orgeat syrup, Grand Marnier, fresh lime juice, pineapple juice, passion fruit syrup, and a dash of Angostura bitters. 2. Shake vigorously until well-chilled. 3. Strain the mixture into a chilled double old-fashioned glass filled with crushed ice. 4. Gently place a small piece of edible gold leaf on top of the ice. 5. Garnish with a mint sprig and lime wheel. Type of Glass: Double Old-Fashioned Glass The Golden Empress Mai Tai combines the tropical essence of the classic Mai Tai with the sophistication of premium ingredients and a striking gold finish, making it a true showstopper.

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