Golden Milestone Fizz

Name: Golden Milestone Fizz
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz seedlip grove 42; 0.5 oz elderflower cordial; 0.5 oz lemon juice; 3 oz nonalcoholic sparkling wine or apple cider; A small pinch edible gold leaf; undefined gold sugar for rimming; undefined lemon twist for garnish

Sparkling non-alcoholic cocktail with a touch of gold

AI Cocktail Info

Serving : 1 cocktail

ABV

0%*

Calories

Unknown*

Net Carbs

Unknown*

Ingredients:

seedlip grove 42

elderflower cordial

lemon juice

nonalcoholic sparkling wine or apple cider

edible gold leaf

gold sugar for rimming

lemon twist for garnish

AI Request:Create me a cocktail for a 18 years birthday's party on the theme a touch of gold

*Estimated by AI - may vary

Instructions

Celebrating the golden threshold of adulthood, the Golden Milestone Fizz is a sparkling non-alcoholic cocktail that dazzles with a touch of edible gold leaf, perfect for an 18th birthday with a theme of "a touch of gold." It combines the elegance of a crafted cocktail with the excitement of a milestone celebration, making it a memorable beverage for the honored guest and party attendees. **Ingredients:** - 1 oz Seedlip Grove 42 (non-alcoholic spirit) - 0.5 oz elderflower cordial - 0.5 oz fresh lemon juice - 3 oz non-alcoholic sparkling wine or apple cider - A small pinch of edible gold leaf - Gold sugar for rimming - Lemon twist, for garnish **Glass:** - Champagne flute **Instructions:** 1. Start by preparing your champagne flute. Run a lemon wedge around the rim of the glass and dip it into gold sugar to create a festively rimmed glass. 2. In a cocktail shaker, combine Seedlip Grove 42, elderflower cordial, and fresh lemon juice. Add ice and shake vigorously for about 15 seconds. 3. Strain the mixture into your prepared champagne flute. 4. Top with non-alcoholic sparkling wine or apple cider, leaving a little room for the fizz. 5. Add a small pinch of edible gold leaf to the drink. It will float and glisten, creating that magical touch of gold. 6. Gently stir the cocktail with a bar spoon to distribute the gold leaf throughout the drink. 7. Garnish with a twist of lemon by taking a strip of lemon peel and twisting it over the drink to release the oils, then dropping it in. Serve immediately and watch as the guest of honor and friends are dazzled by the shimmering, golden birthday concoction!

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