Golden Sonoma Sunset

Name: Golden Sonoma Sunset
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz prohibition spirits hazelnut brandy liqueur; 1 oz prohibition spirits limoncello; 0.5 oz sonoma syrup co vanilla bean simple syrup; null fevertree mediterranean tonic water; null ice cubes; null garnish thinly sliced lemon wheel and a sprig of mint

Golden Sonoma sunset in a glass

AI Cocktail Info

Serving : 1 cocktail

ABV

unknown*

Calories

213*

Net Carbs

18g*

Ingredients:

prohibition spirits hazelnut brandy liqueur

prohibition spirits limoncello

sonoma syrup co vanilla bean simple syrup

fevertree mediterranean tonic water

ice cubes

garnish thinly sliced lemon wheel and a sprig of mint

AI Request:Create a cocktail using at least Prohibition Spirits Hazelnut Brandy Liqueur (The lightly sweet and nutty essence of hazelnuts is barrel aged with our traditional Cognac-style Brandy) and Prohibition Spirits Limoncello add any Sonoma Syrup Co. products, add any FeverTree product. using only a subset of the following ingredients

*Estimated by AI - may vary

Instructions

This cocktail is a celebration of the golden hues of Sonoma at sunset, combining the warmth of Prohibition Spirits Hazelnut Brandy Liqueur with the brightness of Limoncello, and enhanced by the artisan touch of Sonoma Syrup Co. Vanilla Bean Simple Syrup, all brought together with the crispness of FeverTree Mediterranean Tonic Water. It's a drink that captures the essence of a serene evening in Sonoma Valley. Serve in a Highball Glass. Ingredients: - 1.5 oz Prohibition Spirits Hazelnut Brandy Liqueur - 1 oz Prohibition Spirits Limoncello - 0.5 oz Sonoma Syrup Co. Vanilla Bean Simple Syrup - FeverTree Mediterranean Tonic Water - Ice cubes - Garnish: Thinly sliced lemon wheel and a sprig of fresh mint Instructions: 1. Fill a highball glass with ice cubes. 2. Pour in the Hazelnut Brandy Liqueur and Limoncello over the ice. 3. Add the Vanilla Bean Simple Syrup. 4. Top off the glass with FeverTree Mediterranean Tonic Water, gently stirring to combine. 5. Garnish with a thinly sliced lemon wheel and a fresh mint sprig. 6. Serve immediately and enjoy the layered flavors that transport you straight to a Sonoma sunset.

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