Golden Tropic Elixir

Name: Golden Tropic Elixir
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz christian brothers vsop brandy; 1 oz smith and cross jamaican rum; 0.5 oz ginger liqueur; 0.75 oz lime juice; 0.5 oz chipotle pineapple syrup; 1 dash smoked sea salt bitters; null candied ginger for garnish

Exotic cocktail with brandy, rum, ginger, lime, and more

AI Cocktail Info

Serving : 1 cocktail

ABV

25%*

Calories

213*

Net Carbs

15g*

Ingredients:

christian brothers vsop brandy

smith and cross jamaican rum

ginger liqueur

lime juice

chipotle pineapple syrup

smoked sea salt bitters

candied ginger for garnish

AI Request:Create a unique, innovative cocktail featuring Christian Brothers VSOP brandy including Smith and Cross Jamaican rum, ginger liqueur and lime juice. using only a subset of the following ingredients high rye bourbon hot honey syrup chipotle pineapple syrup lemon juice old overholt bottled in bond rye whiskey roasted carrot bitters aged rum kahlua coffee liqueur brandied cherry genepy plantation 5 year rum fernet-branca triple sec laird's bottled in bond apple brandy smith and cross jamaican rum cocchi amer...

*Estimated by AI - may vary

Instructions

This innovative cocktail combines the robust flavors of Christian Brothers VSOP brandy with the boldness of Smith and Cross Jamaican rum, balanced by the warmth of ginger liqueur and a zesty splash of lime juice. With a touch of chipotle pineapple syrup and a hint of smoked sea salt bitters, it delivers an exotic and intriguing taste journey. Serve chilled in a coupe glass. Ingredients: - 1 oz Christian Brothers VSOP brandy - 1 oz Smith and Cross Jamaican rum - 0.5 oz ginger liqueur - 0.75 oz fresh lime juice - 0.5 oz chipotle pineapple syrup - 1 dash smoked sea salt bitters - Candied ginger for garnish Instructions: 1. Fill a shaker with ice and add the brandy, rum, ginger liqueur, lime juice, and chipotle pineapple syrup. 2. Shake well until chilled. 3. Strain into a chilled coupe glass. 4. Add a dash of smoked sea salt bitters on top. 5. Garnish with a piece of candied ginger. 6. Enjoy the complex and aromatic experience.

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