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Gravenstein Harvest Soul

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Autumnal cocktail with Gravenstein apples, honey, and cinnamon

Gravenstein Harvest Soul

AI Cocktail Info

Serving : 1 Cocktail

ABV
18%*
Calories
210*
Net Carbs
17g*
AI Request:Create a cocktail using at least Prohibition Spirits Gravenstein Apple Brandy ( Local Sonoma County Gravenstein apples are juiced, distilled and patiently aged in French oak barrels ) and Honey Cinammon Simple Syrup . Incorporate into the name of the cocktail a reference to a specific Southern Soul Album.
*Estimated by AI - may vary

Instructions

Description: Inspired by the rich, heartful tones of Al Green's iconic album "Call Me," the Gravenstein Harvest Soul cocktail blends the golden hues of autumn with the soulful essence of Southern warmth. This drink marries the crisp, local flavors of Sonoma County’s Gravenstein apples with the comforting notes of honey and cinnamon, culminating in an unforgettable sip of serenity and sophistication. Perfect for cozy evenings and intimate gatherings. Ingredients: - 2 oz Prohibition Spirits Gravenstein Apple Brandy - 0.75 oz Honey Cinnamon Simple Syrup - 0.5 oz Fresh Lemon Juice - 1 oz Fresh Apple Cider - 2 dashes Angostura Bitters - Apple slice and cinnamon stick for garnish Instructions: 1. Fill a cocktail shaker with ice. 2. Pour in the Gravenstein Apple Brandy, Honey Cinnamon Simple Syrup, fresh lemon juice, and fresh apple cider. 3. Add the Angostura Bitters. 4. Shake well until thoroughly chilled. 5. Strain into a chilled rocks glass over a large ice cube. 6. Garnish with an apple slice and a cinnamon stick. Glassware: Serve in a rocks glass. Enjoy the smooth symphony of flavors in the Gravenstein Harvest Soul.

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