Highland Autumn

Name: Highland Autumn
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz Blended Scotch Whisky; 0.5 oz Averna Amaro; 0.5 oz Sweet Vermouth; 0.25 oz Maple Syrup; 2 dashes Orange Bitters; N/A Orange Peel

Rich fall cocktail with Scotch, Amaro, vermouth, maple syrup

AI Cocktail Info

Serving : 1 cocktail

ABV

23%*

Calories

210*

Net Carbs

9g*

Ingredients:

Blended Scotch Whisky

AI Request:A bourbon or scotch whisky cocktail on the rocks using only a subset of the following ingredients sweet vermouth averna amaro pineapple juice luxardo cherry grapefruit juice cherry juice agave syrup seltzer water gin orange blossom water rosemary vermouth bianco secco lime juice benedictine tequila blanco orange liqueur such as cointreau or triple sec orange bitters lemon juice simple syrup irish whiskey dry white wine dry vermouth peychaud's bitters brandy aperol bourbon whiskey angostura bitters white ru...

*Estimated by AI - may vary

Instructions

Highland Autumn is a cocktail that captures the essence of the fall season with its rich, comforting flavors, combining the peaty notes of blended Scotch whisky with the sweet and bitter elements of Averna Amaro and sweet vermouth. The drink is balanced with the refreshing zest of orange bitters and the deep sweetness of maple syrup, creating a complex and layered cocktail experience. It's served on the rocks in an old-fashioned glass, garnished with a twist of orange peel to enhance its aromatic profile. Ingredients: - 2 oz Blended Scotch Whisky - 0.5 oz Averna Amaro - 0.5 oz Sweet Vermouth - 0.25 oz Maple Syrup - 2 dashes Orange Bitters - Orange Peel (for garnish) Instructions: 1. In a mixing glass, combine the blended Scotch whisky, Averna Amaro, sweet vermouth, maple syrup, and orange bitters. 2. Fill the mixing glass with ice and stir well until the outside of the glass feels cold. 3. Strain the mixture into an old-fashioned glass filled with ice cubes. 4. Twist a piece of orange peel over the drink to release its oils and then drop it into the glass as garnish. 5. Serve immediately and enjoy the warm, comforting flavors of the Highland Autumn.

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