Hide Ads

Highland Desert Mirage

0
0

Smoky Scotch meets earthy sotol in a bold cocktail

Highland Desert Mirage

AI Cocktail Info

Serving : 1 cocktail

ABV
25%*
Calories
180*
Net Carbs
8g*
AI Request:scotch and sotol cocktail
*Estimated by AI - may vary

Instructions

This cocktail is a unique fusion between the smoky depth of Scotch and the earthy, wild essence of sotol, a distilled spirit from the deserts of Northern Mexico. The result is a drink that captures the essence of rugged landscapes, from the Scottish highlands to the arid plains of the Chihuahuan Desert. It's a bold, aromatic cocktail that bridges the gap between two distinct worlds. Ingredients: - 1.5 oz Peated Scotch - 1 oz Sotol - 0.5 oz Agave syrup - 2 dashes Orange bitters - 1 dash Angostura bitters - Orange peel and a sprig of fresh thyme for garnish Instructions: 1. In a mixing glass, combine the peated Scotch, sotol, agave syrup, orange bitters, and Angostura bitters. 2. Fill the mixing glass with ice and stir well until chilled. 3. Strain the mixture into a chilled old-fashioned glass filled with a large ice cube. 4. Express the orange peel over the drink by twisting it to release the oils, then rim the glass with it before adding it to the drink. 5. Garnish with a sprig of fresh thyme. Glass: Serve in an old-fashioned glass to enhance the aromatic experience and showcase the drink's deep, inviting color. The choice of glass also pays homage to the traditional serving methods of both Scotch and sotol, inviting a moment of reflection and appreciation for the rich histories behind these spirits.

RecentArticles

Swipe for More...

CocktailLists

Swipe for More...