Highland Harvest

Name: Highland Harvest
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz Single Malt Whisky; 1/2 oz Pure Maple Syrup; 2 dashes Aromatic Bitters; null Orange peel

Rich, smooth single malt whisky with maple syrup and bitters

AI Cocktail Info

Serving : 1 cocktail

ABV

varies depending on the whisky used*

Calories

180*

Net Carbs

6g*

Ingredients:

AI Request:A single malt whisky based cocktail easy to batch. Don't use more than 4 ingredients. Don't use any fresh juices

*Estimated by AI - may vary

Instructions

This cocktail brings the rich and smooth nuances of single malt whisky to the forefront, complemented by the warm, autumnal undertones of maple syrup and a hint of aromatic bitters. Perfect for batching, it offers a simple yet profound flavor profile that's both easy to prepare and deeply satisfying. Ingredients: - 2 oz Single Malt Whisky (preferably with a light peaty character) - 1/2 oz Pure Maple Syrup - 2 dashes Aromatic Bitters - Orange peel (for garnish) Instructions for Batch Preparation (10 servings): 1. In a large pitcher or container, combine 20 oz of single malt whisky, 5 oz of pure maple syrup, and 20 dashes of aromatic bitters. 2. Stir the mixture well until the maple syrup is fully integrated into the whisky. 3. Cover and refrigerate until ready to serve, allowing the flavors to meld together. To Serve: 1. Stir the batched cocktail mixture well. 2. Add ice to a rocks glass. 3. Pour 2.5 oz of the cocktail mixture over the ice. 4. Express the oil of an orange peel over the glass, rub the peel around the rim, and then drop it into the drink as garnish. The Highland Harvest is best enjoyed in a rocks glass, which allows the aroma and flavors to concentrate, enhancing the sipping experience. This cocktail is the embodiment of simplicity meeting elegance, perfect for autumn evenings or whenever one desires a moment of warmth and reflection.

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