Highland Sunrise

Name: Highland Sunrise
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz Glenlivet Single Malt Scotch Whisky; 4 oz cinnamon-infused English breakfast tea (cooled); 0.5 oz maple whiskey caramel liqueur; 2 dashes black walnut bitters; null Ice; null Garnish: brandied cherry and a cinnamon stick

Sophisticated scotch and tea cocktail with cinnamon and maple notes

AI Cocktail Info

Serving : 1 cocktail

ABV

17%*

Calories

180*

Net Carbs

6g*

Ingredients:

Glenlivet Single Malt Scotch Whisky

cinnamon-infused English breakfast tea (cooled)

maple whiskey caramel liqueur

black walnut bitters

Ice

Garnish: brandied cherry and a cinnamon stick

AI Request:Make me a sweet modern cocktail featuring Glenlivet scotch and cinnamon English breakfast tea. using only a subset of the following ingredients black walnut bitters brandied cherry green chartreuse liqueur silver tequila cognac maple whiskey caramel liqueur habanero bitters sotol glenlivet single malt scotch whisky smoked sea salt bitters islay single malt scotch whisky elote mezcal cherry heering liqueur angostura bitters hibiscus yuzu bitters chili bitters kahlua coffee liqueur aperol peychaud's bitters...

*Estimated by AI - may vary

Instructions

Description: Highland Sunrise is a sweet, innovative cocktail that marries the deep, rich flavors of Glenlivet scotch and cinnamon-infused English breakfast tea, creating a sophisticated yet approachable drink. It features a touch of smokiness from the scotch, balanced with the warmth of cinnamon and the sweetness of maple whiskey caramel liqueur, making it perfect for a cozy evening in or a classy gathering. The drink is enhanced with a dash of black walnut bitters for an added layer of complexity, offering a nutty finish that complements the earthy tea flavors beautifully. Ingredients: - 2 oz Glenlivet Single Malt Scotch Whisky - 4 oz cinnamon-infused English breakfast tea (cooled) - 0.5 oz maple whiskey caramel liqueur - 2 dashes black walnut bitters - Ice - Garnish: brandied cherry and a cinnamon stick Glass: Old Fashioned glass Instructions: 1. Begin by infusing your English breakfast tea with cinnamon. Steep a high-quality English breakfast tea bag with a cinnamon stick in hot water for about 5 minutes. Allow the tea to cool to room temperature or chill it in the refrigerator. 2. In an Old Fashioned glass, combine the Glenlivet scotch, cooled cinnamon-infused English breakfast tea, and maple whiskey caramel liqueur. 3. Add ice to the glass, filling it to the top. 4. Add two dashes of black walnut bitters to the concoction. 5. Stir the mixture gently to combine the ingredients well. 6. Garnish with a brandied cherry and a cinnamon stick to enhance the drink's aromatics and add a touch of elegance. 7. Serve immediately and enjoy the unique blend of flavors that Highland Sunrise offers.

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