Hot Honey Espresso Martini

Name: Hot Honey Espresso Martini
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz vodka; 1 oz freshly brewed espresso; 0.5 oz coffee liqueur; 0.5 oz hot honey syrup; 0.25 oz simple syrup; null ice cubes; null chili pepper slice or coffee beans

Rich coffee with spicy-sweet kick, warm sophistication

AI Cocktail Info

Serving : 1 cocktail

ABV

25%*

Calories

180*

Net Carbs

11g*

Ingredients:

vodka

freshly brewed espresso

chili pepper slice or coffee beans

AI Request:Hot Honey Espresso Martini

*Estimated by AI - may vary

Instructions

Description: A daring twist on the classic espresso martini, the Hot Honey Espresso Martini combines rich coffee flavors with a spicy-sweet kick, offering a perfect balance of warmth and sophistication. Ingredients: - 2 oz vodka - 1 oz freshly brewed espresso - 0.5 oz coffee liqueur - 0.5 oz hot honey syrup (mix equal parts honey and hot water, infused with a sliced fresh chili pepper) - 0.25 oz simple syrup (optional, adjust based on sweetness preference) - Ice cubes Garnish: - Chili pepper slice or a few coffee beans Glassware: - Chilled coupe glass Instructions: 1. Prepare the hot honey syrup by combining honey and hot water in equal parts, and infuse with a sliced fresh chili pepper. Let it steep for about 10-15 minutes, then strain. 2. Brew fresh espresso and let it cool slightly. 3. Fill a cocktail shaker with ice cubes and add the vodka, freshly brewed espresso, coffee liqueur, hot honey syrup, and simple syrup if using. 4. Shake vigorously until well-chilled and frothy. 5. Strain the mixture into a chilled coupe glass. 6. Garnish with a slice of chili pepper or a few coffee beans on top. Serve immediately and enjoy the warm, spicy, and invigorating flavors of the Hot Honey Espresso Martini.

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