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Jasmine Blue Breeze

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Visually stunning floral and fruity cocktail with exotic spices

Jasmine Blue Breeze

AI Cocktail Info

Serving : 1 cocktail

ABV
10%*
Calories
160*
Net Carbs
14g*
AI Request:an original blue-ish refreshing cocktail using flute glass using only a subset of the following ingredients jim beam bourbon jasmine flowers fish sauce sesame oil lychee syrup cucumber juice mango juice yellow mustard star anise jack daniels tennessee whiskey shiso syrup salt cardamom pods mint leaves havana club 7 lemon bacardi rum martini dry vermouth toasted sesame seeds black pepper aperol soy sauce chamomile flowers midori bitter orange liqueur cointreau ginger ale rose bud chili flakes lime juice dr...
*Estimated by AI - may vary

Instructions

Description: The Jasmine Blue Breeze is a visually stunning and refreshing cocktail that embodies a harmonious blend of floral, fruity, and a subtle hint of exotic spices. Served in a flute glass, this drink is not only a feast for the eyes with its enchanting bluish hue but also a delight to the palate. It's perfect for those warm, lazy afternoons or as an elegant welcome drink at any sophisticated gathering. Ingredients: - 1.5 oz London Dry Gin - 0.5 oz Blue Curaçao Syrup - 0.25 oz Lemongrass Syrup - 0.25 oz Lychee Syrup - 0.5 oz Lemon Juice - Soda Water to top - 2-3 Jasmine Flowers for garnish - Ice Glass: Flute Glass Instructions: 1. In a cocktail shaker, combine the London Dry Gin, Blue Curaçao Syrup, Lemongrass Syrup, Lychee Syrup, and Lemon Juice with ice. 2. Shake well until the mixture is well chilled. 3. Strain the mixture into a flute glass filled with ice. 4. Gently top the cocktail with soda water to create a layered effect. 5. Garnish with Jasmine Flowers floated on top for a visually appealing and aromatic experience. 6. Serve immediately and enjoy the refreshing taste of the Jasmine Blue Breeze. This cocktail is a delightful mix that takes you on a journey through a garden in full bloom with every sip. The Blue Curaçao Syrup gives it the signature blue hue, while the combination of lychee, lemongrass, and jasmine introduces a fresh, floral, and slightly sweet profile, perfectly balanced by the crispness of the London Dry Gin and the tanginess of the lemon juice.

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