Key Lime Pie Coquito

Name: Key Lime Pie Coquito
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 cup white rum; 1 cup coconut cream; 1 cup condensed milk; 1 cup evaporated milk; 1/2 cup key lime juice; 1/2 teaspoon vanilla extract; 1/4 teaspoon ground cinnamon; A pinch nutmeg; For garnish graham cracker crumbs; For garnish lime wedges

Creamy and refreshing tropical cocktail with key lime and coconut

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

1800*

Net Carbs

140g*

Ingredients:

graham cracker crumbs

lime wedges

AI Request:Key Lime Pie Coquito recipe

*Estimated by AI - may vary

Instructions

Indulge in the tropical flavors of the Key Lime Pie Coquito, a delightful twist on the classic Puerto Rican holiday drink. This creamy and refreshing cocktail captures the essence of a delicious key lime pie, bringing together tangy key lime, smooth coconut, and a hint of warm spices. Sit back, relax, and savor the taste of a tropical paradise with every sip. Ingredients: - 1 cup of white rum - 1 cup of coconut cream - 1 cup of condensed milk - 1 cup of evaporated milk - 1/2 cup of key lime juice - 1/2 teaspoon of vanilla extract - 1/4 teaspoon of ground cinnamon - A pinch of nutmeg - Graham cracker crumbs for garnish - Lime wedges for garnish Instructions: 1. In a blender, combine the white rum, coconut cream, condensed milk, evaporated milk, key lime juice, vanilla extract, ground cinnamon, and nutmeg. 2. Blend on high speed until all the ingredients are well combined and the mixture is smooth and creamy. 3. Prepare serving glasses by moistening the rims with lime wedges and dipping them into graham cracker crumbs. 4. Pour the Key Lime Pie Coquito into the prepared glasses, leaving some space at the top. 5. Garnish with a sprinkle of graham cracker crumbs on top and a lime wedge on the rim. 6. Serve chilled and enjoy the tropical flavors of this Key Lime Pie Coquito. Note: You can also

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