Kiss Me, I'm Irish

Name: Kiss Me, I'm Irish
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz irish whiskey; 1/2 oz green crme de menthe; 1/2 oz lemon juice; 1 oz simple syrup; splash soda water; as needed ice; for garnish mint leaves; for garnish slice of lime or green maraschino cherry

Irish-inspired cocktail with playful creativity and refreshing joy

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

230*

Net Carbs

22g*

Ingredients:

slice of lime or green maraschino cherry

AI Request:Kiss me,I'm Irish 2 oz Irish whiskey 1/2 oz green creme de menthe 1/2 oz fresh lemon juice 1 oz simple syrup A splash of soda water Ice Fresh mint leaves for garnish A slice of lime or a green maraschino cherry for garnish

*Estimated by AI - may vary

Instructions

Inspired by the lush, green landscapes of Ireland and the warmth of its people's spirit, this cocktail is a tribute to the magic that happens when traditional Irish ingredients meet a dash of playful creativity. Perfect for St. Patrick's Day celebrations or whenever you're in the mood for something uniquely refreshing and joyfully Irish. Ingredients: - 2 oz Irish whiskey, representing the heart and soul of Ireland's rich distilling heritage - 1/2 oz green crème de menthe, adding a touch of vibrant green and a whisper of mint - 1/2 oz fresh lemon juice, for that essential zing and brightness - 1 oz simple syrup, to balance the tartness and add a smooth sweetness - A splash of soda water, to give it a lively fizz that tickles the tongue - Ice, to keep it cool and refreshing - Fresh mint leaves, for a garnish that's both aromatic and visually striking - A slice of lime or a green maraschino cherry, for a final, playful touch of green Glass: Serve in a highball glass, which offers the perfect canvas for this verdant, effervescent concoction. The highball glass allows the colors to shine through and the effervescence to be appreciated fully. Instructions: 1. In a cocktail shaker, combine the Irish whiskey, green crème de menthe, fresh lemon juice, and simple syrup. Fill the shaker with ice, secure the lid, and shake vigorously for about 15 seconds. The goal is to chill the mixture thoroughly while diluting it ever so slightly, ensuring a balanced cocktail. 2. Fill your highball glass with ice. Strain the shaken mixture into the glass over the fresh ice, ensuring a crisp, cool drinking experience from the first sip to the last. 3. Top the cocktail off with a splash of soda water, adding a bubbly effervescence that makes each sip more refreshing than the last. 4. Garnish with a sprig of fresh mint, gently slapped between your hands before adding to the glass to awaken its oils and aroma. Add a slice of lime or a green maraschino cherry on the rim or floated on top for that final pop of festive color. 5. Serve immediately, accompanied by the joy of good company and the warmth of Irish hospitality. Enjoy responsibly and let each sip bring a smile, as if inviting a kiss with a whisper, "Kiss Me, I'm Irish."

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