Kyoto Sunset Sparkler

Name: Kyoto Sunset Sparkler
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz lillet blanc; 1 oz asian distilled liquor such as shochu or soju; 0.5 oz strawberry cordial; 0.5 oz champagne syrup; 2 oz champagne or sparkling wine; null strawberry slice and edible flower for garnish

Sophisticated cocktail with strawberries, Champagne, Lillet Blanc, and Asian liquor

AI Cocktail Info

Serving 1 cocktail

ABV

12%*

Calories

180*

Net Carbs

10g*

Ingredients

lillet blanc asian distilled liquor such as shochu or soju strawberry cordial champagne syrup champagne or sparkling wine strawberry slice and edible flower for garnish

AI Request

Strawberry cordial Champagne syrup Lillet Blanc A Asian distilled liquor

* Estimated by AI. Values may vary.

Method

Instructions

Description: The Kyoto Sunset Sparkler is a sophisticated cocktail that marries the fruity essence of strawberries with the elegant bubbles of Champagne. Its unique twist lies in the subtle complexity brought by Lillet Blanc and the aromatic depth of an Asian distilled liquor. This drink is a perfect blend of East meets West, offering an effervescent finish reminiscent of a serene sunset over the historic city of Kyoto. Ingredients: - 1 oz Lillet Blanc - 1 oz Asian distilled liquor (such as Shochu or Soju) - 0.5 oz Strawberry cordial - 0.5 oz Champagne syrup - 2 oz Champagne or sparkling wine - Fresh strawberry slice and edible flower for garnish Instructions: 1. In a shaker filled with ice, combine Lillet Blanc, Asian distilled liquor, strawberry cordial, and Champagne syrup. 2. Shake well until chilled. 3. Strain the mixture into a chilled champagne flute. 4. Top with Champagne or sparkling wine, letting the bubbles mix naturally with the ingredients. 5. Garnish with a fresh strawberry slice and an edible flower. Glass: Champagne flute

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