Lychee Basil Breeze

Name: Lychee Basil Breeze
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz lychee syrup; 2 oz london dry gin; 1 oz lemon juice; 0.5 oz shiso syrup; 5-6 thai basil leaves

Refreshing lychee basil cocktail with gin and lemon juice

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

213*

Net Carbs

16g*

Ingredients:

AI Request:An original aromatic, layered & fresh 5 ingredients cocktail using only a subset of the following ingredients lychee syrup lemon coconut cream black pepper vanilla syrup kirsch mango juice five-spice powder london dry gin shiso syrup chili powder cointreau captain morgan rum martini jasmine syrup tomato havana club 7 liquid smoke bombay sapphire gin sprite caramel syrup carrot juice crushed peanuts mint syrup jasmine flowers soda water blue curaao syrup strawberry bacardi rum soy sauce midori star anise le...

*Estimated by AI - may vary

Instructions

Description: The Lychee Basil Breeze is a refreshing and aromatic cocktail that surprises the palate with its layered flavors. The sweetness of lychee mingles with the complexity of gin and the distinct freshness of Thai basil, while a touch of lemon juice adds a zesty finish. This drink is both visually appealing and aromatic, making it a perfect choice for a warm afternoon or a sophisticated evening gathering. Ingredients: - 1 oz Lychee syrup - 2 oz London dry gin - 1 oz Lemon juice - 0.5 oz Shiso syrup - 5-6 fresh Thai basil leaves Glass: Highball glass Instructions: 1. In a shaker, muddle the Thai basil leaves gently to release their aroma. 2. Add the lychee syrup, London dry gin, lemon juice, and shiso syrup to the shaker. 3. Fill the shaker with ice and shake well until chilled. 4. Strain the mixture into a highball glass filled with ice. 5. Garnish with a fresh Thai basil sprig for an added aroma. 6. Serve immediately and enjoy the refreshing layers of flavor.

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