Maklube Magic

Name: Maklube Magic
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz cinnamoninfused vodka; 1 oz eggplant syrup; 1/2 oz lemon juice; 1/4 oz allspice dram; A dash nutmeg bitters; 3 oz sparkling water; A dollop garnish yogurt foam; A sprinkle garnish crushed pistachios

Savory and aromatic cocktail inspired by Maklube

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

150*

Net Carbs

8g*

Ingredients:

cinnamoninfused vodka

garnish crushed pistachios

AI Request:make me a cocktail that is based from maklube

*Estimated by AI - may vary

Instructions

Inspired by the flavors of the Middle Eastern dish Maklube, this cocktail infuses savory and aromatic elements into a refreshingly new libation. Traditionally, Maklube includes rice, eggplant, and a mixture of spices such as cinnamon, allspice, and nutmeg, topped with yogurt and nuts. This creation captures the essence of Maklube in a liquid form, perfect for a unique sipping experience. Ingredients: - 2 oz of Cinnamon-Infused Vodka - 1 oz of Eggplant Syrup* - 1/2 oz of Fresh Lemon Juice - 1/4 oz of Allspice Dram - A dash of Nutmeg Bitters - 3 oz of Sparkling Water - Garnish: A dollop of Yogurt Foam** and a sprinkle of Crushed Pistachios Instructions: 1. Start by making your cinnamon-infused vodka by adding a few cinnamon sticks to a bottle of vodka. Let it infuse for 3-5 days, shaking the bottle daily. 2. To make the Eggplant Syrup, roast slices of eggplant until caramelized, then simmer them in a simple syrup (equal parts sugar and water) mixture with a stick of cinnamon. Strain and cool before use. 3. In a shaker filled with ice, combine the cinnamon-infused vodka, eggplant syrup, fresh lemon juice, and allspice dram. 4. Shake vigorously until well-chilled. 5. Strain the mixture into a chilled Collins glass over fresh ice. 6. Top with sparkling water and gently stir to integrate. 7. For the garnish, carefully spoon the yogurt foam on top and sprinkle with crushed pistachios. 8. Serve immediately and enjoy the enchanting flavors of Maklube Magic. *Eggplant Syrup: - 1 medium eggplant, sliced and roasted - 1 cup sugar - 1 cup water - 1 cinnamon stick **Yogurt Foam: - 1/4 cup Greek yogurt - 1/4 cup water - 1 tsp of powdered sugar - 2 charges of a cream whipper (if available, to create a light foam texture) The Maklube Magic is a true taste adventure, blending sweet, savory, and a hint of spice, much like the beloved dish it's based on. The yogurt foam adds an element of creaminess and the pistachios provide a satisfying crunch. Serve this in a Collins glass to allow room for the bubbly sparkle and garnishes. Enjoy this innovative cocktail as the centerpiece of your next themed dinner party or as a conversation starter at any sophisticated soiree.

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