Mango Masala Whisky Fusion

Name: Mango Masala Whisky Fusion
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz blended whisky; 1 oz mango puree; 1/2 oz lime juice; 1/4 oz honey syrup 11 ratio of honey and water; A pinch garam masala; 1 dash aromatic bitters; null mango slice and basil leaf for garnish

Whisky, mango, masala, and bitters create a vibrant fusion.

AI Cocktail Info

Serving : 1 Cocktail

ABV

18%*

Calories

213*

Net Carbs

14g*

Ingredients:

blended whisky

mango puree

lime juice

honey syrup 11 ratio of honey and water

garam masala

aromatic bitters

mango slice and basil leaf for garnish

AI Request:A cocktail using whisky and Indian masala with a fruit

*Estimated by AI - may vary

Instructions

Description: Dive into a harmonious blend of East meets West with this vibrant cocktail. The depth and warmth of whisky are elevated by the exotic touch of Indian masala and the sweet, tropical notes of mango. This drink offers an unparalleled tasting experience, perfect for any adventurous palate seeking something truly innovative. Ingredients: - 2 oz blended whisky - 1 oz mango puree - 1/2 oz freshly squeezed lime juice - 1/4 oz honey syrup (1:1 ratio of honey and water) - A pinch of garam masala - 1 dash of aromatic bitters - Fresh mango slice and basil leaf for garnish Instructions: 1. In a shaker, combine the blended whisky, mango puree, lime juice, honey syrup, garam masala, and bitters. 2. Add ice and shake vigorously until the mixture is well chilled. 3. Double strain into a chilled rocks glass filled with fresh ice to capture the smooth texture. 4. Garnish with a slice of fresh mango and a basil leaf for a fragrant touch. Glass: Rocks glass This cocktail melds the robust nature of whisky with the tropical sweetness of mango and the complex spices of Indian masala, creating an exquisite fusion drink.

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