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Mango Saffron Bliss

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Exquisite mango saffron cocktail with premium vodka

Mango Saffron Bliss

AI Cocktail Info

Serving : 1 cocktail

ABV
15%*
Calories
250*
Net Carbs
37g*
AI Request:Create a signature cocktail for an upscale indian restaurant based on vodka and a fruity flavour with a very beautiful presentation
*Estimated by AI - may vary

Instructions

**Description:** Mango Saffron Bliss is an exquisite cocktail that blends the tropical sweetness of ripe mango with the luxurious and aromatic notes of saffron. Enhanced with premium vodka, this stunning drink is garnished with edible gold leaf and fresh mint, making it a perfect signature cocktail for an upscale Indian restaurant. Presented in an elegant martini glass, this cocktail is a feast for the eyes and the palate. **Ingredients:** - 2 oz premium vodka - 1 oz mango puree (preferably from fresh, ripe mangoes) - 0.5 oz fresh lime juice - 1 oz saffron syrup (instructions below) - 1 oz club soda - Ice **For the Saffron Syrup:** - 1 cup water - 1 cup sugar - A pinch of saffron threads **Garnish:** - Edible gold leaf - Fresh mint sprig - Thin mango slice **Instructions:** 1. Prepare the saffron syrup: In a small saucepan, combine water, sugar, and saffron threads. Bring to a boil, stirring until the sugar dissolves. Reduce the heat and simmer for 5 minutes. Remove from heat and let it cool. Strain the syrup to remove saffron threads. 2. Fill a cocktail shaker with ice. Add vodka, mango puree, fresh lime juice, and 1 oz of saffron syrup. 3. Shake vigorously until well chilled. 4. Strain the mixture into an elegant martini glass. 5. Top with club soda for a hint of fizz. 6. Carefully place a piece of edible gold leaf on the surface for an opulent touch. 7. Garnish with a fresh mint sprig and a thin slice of mango. 8. Serve immediately and enjoy the luxurious blend of flavors. **Glassware:** Martini Glass This cocktail not only promises a delightful taste experience but also exudes elegance, making it a perfect fit for a sophisticated dining ambiance.

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