Maplewood Enigma

Name: Maplewood Enigma
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 ½ oz Canadian Club whisky; ¾ oz amaretto; ½ oz espadin-cuishe mezcal; ¼ oz Mr. Black coffee liqueur; ¼ oz grenadine; ¼ oz cherry heering liqueur; 2 dashes smoked sea salt bitters; 2 dashes raft aromatic bitters; null lemon twist for garnish

Maplewood Enigma cocktail with Canadian Club whisky and amaretto

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

213*

Net Carbs

10g*

Ingredients:

Canadian Club whisky

amaretto

espadin-cuishe mezcal

Mr. Black coffee liqueur

grenadine

cherry heering liqueur

smoked sea salt bitters

raft aromatic bitters

lemon twist for garnish

AI Request:Create a unique, complex, avant-garde cocktail featuring Canadian Club whisky and amaretto without velvet falernum and without green chartreuse. using only a subset of the following ingredients chambord raspberry liqueur cynar amaro sotol bourbon whiskey aperol cherry heering liqueur espadin-cuishe mezcal sweet and sour mix irish cream liqueur strega liqueur black walnut bitters chocolate bitters licor 43 orange bitters coffee cherry bitters raft aromatic bitters mr. black coffee liqueur amaro montenegro ...

*Estimated by AI - may vary

Instructions

Description: Experience an intricate dance of flavors with the Maplewood Enigma, a sophisticated cocktail that highlights Canadian Club whisky and amaretto. This avant-garde drink combines the smokiness of mezcal, the bold complexity of Mr. Black coffee liqueur, and the subtle sweetness of grenadine. A hint of cherry heering liqueur adds depth, while gently smoked sea salt bitters and aromatic raft bitters elevate the overall profile. Served in an old fashioned glass, this cocktail offers a refreshing yet profound taste journey, perfect for those seeking something out of the ordinary. Ingredients: - 1 ½ oz Canadian Club whisky - ¾ oz amaretto - ½ oz espadin-cuishe mezcal - ¼ oz Mr. Black coffee liqueur - ¼ oz grenadine - ¼ oz cherry heering liqueur - 2 dashes smoked sea salt bitters - 2 dashes raft aromatic bitters - lemon twist for garnish Instructions: 1. Fill a mixing glass with ice and add the Canadian Club whisky, amaretto, espadin-cuishe mezcal, Mr. Black coffee liqueur, grenadine, and cherry heering liqueur. 2. Add the smoked sea salt bitters and raft aromatic bitters. 3. Stir well until the mixture is thoroughly chilled. 4. Strain into an old fashioned glass over a large ice cube. 5. Garnish with a lemon twist. 6. Serve and enjoy this enigmatic cocktail.

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