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Marrakech Sunset

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Moroccan-inspired cocktail with fig-infused vodka and blood orange

Instructions

Immerse yourself in the vibrant essence of Morocco with the Marrakech Sunset, a cocktail that captures the warm, exotic flavors and the awe-inspiring colors of a sunset in Marrakech. This cocktail blends the rich, nuanced tastes of Morrocan cuisine with the refreshing quality of a finely mixed drink. Serve this captivating mixture in a traditional Moroccan tea glass or a highball glass to add an authentic touch to your experience. Ingredients: - 1 1/2 oz Fig-infused Vodka: To infuse, soak dried figs in vodka for 3-5 days, then strain. - 1/2 oz Orange Liqueur (Preferably Cointreau) - 1 oz Freshly squeezed Blood Orange Juice - 1/2 oz Lemon Juice, freshly squeezed - 1/2 oz Honey Syrup (Equal parts honey and water, heated until honey dissolves, then cooled) - 2 dashes Orange Bitters - A splash of Sparkling Water - Garnish: Mint sprig and a thin slice of blood orange - Optional: A pinch of Ras el Hanout on the rim for an extra Moroccan spice touch Instructions: 1. Prepare your Moroccan tea glass or highball glass by rimming it with a mix of sugar and a pinch of Ras el Hanout, if using, to give it a uniquely Moroccan flavor edge. 2. In a cocktail shaker filled with ice, combine the fig-infused vodka, orange liqueur, blood orange juice, lemon juice, honey syrup, and orange bitters. 3. Shake vigorously until well chilled. 4. Strain the mixture into the prepared glass filled with fresh ice. 5. Top with a splash of sparkling water for a refreshing effervescence. 6. Garnish with a sprig of mint and a thin slice of blood orange to enhance the sensory delight. The Marrakech Sunset offers not just a drink, but an escape; a brief journey through the senses to the heart of Morocco. The combination of sweet, sour, bitter, and sparkling elements, balanced with the sophistication of fig and the unique Moroccan spices, makes for a truly unforgettable cocktail experience.

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