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Mayan Elixir

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Complex cocktail with Christian Brothers VSOP brandy and exotic flavors

Mayan Elixir

AI Cocktail Info

Serving : 1 cocktail

ABV
22%*
Calories
213*
Net Carbs
11g*
AI Request:Create a modern, innovative, complex cocktail with Christian Brothers VSOP brandy including xtabentun and pineapple clove bitters without roasted carrot bitters. using only a subset of the following ingredients angostura bitters white rhum agricole irish cream liqueur bourbon whiskey licor 43 sweetened lime juice cointreau hibiscus yuzu bitters toasted pecan bitters ginger beer xtabentún green chartreuse liqueur lemon juice cognac black walnut bitters raft aromatic bitters worcestershire sauce absinthe so...
*Estimated by AI - may vary

Instructions

**Description:** A captivating and complex cocktail that intertwines ancient spirits with a modern twist. The smoky undertones of Christian Brothers VSOP brandy blend seamlessly with the exotic flair of xtabentún, while pineapple clove bitters add an aromatic depth. Complemented by the aged richness of bourbon whiskey and a hint of yuzu bitters, this drink is a veritable journey through flavors both familiar and novel, all elegantly served in a chilled coupe glass. **Ingredients:** - 1.5 oz Christian Brothers VSOP brandy - 0.75 oz xtabentún - 0.5 oz bourbon whiskey - 0.5 oz Licor 43 - 0.5 oz sweetened lime juice - 2 dashes pineapple clove bitters - 1 dash yuzu bitters **Method:** 1. Add all ingredients into a cocktail shaker with ice. 2. Shake vigorously until well-chilled. 3. Strain the mixture into a chilled coupe glass. 4. Optionally, garnish with a twist of lime and a pineapple leaf for an extra touch of elegance. **Glassware:** Coupe Glass

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