Midnight Blossom Harmony

Name: Midnight Blossom Harmony
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz whiskey; 1 oz homemade black rice syrup; 1 oz japanese amazake; 0.5 oz lemon juice; 2 dashes plum bitters; null garnish black rice cracker and a lemon twist

East Asian fusion with whiskey, black rice, and amazake

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

213*

Net Carbs

16g*

Ingredients:

whiskey

homemade black rice syrup

japanese amazake

lemon juice

plum bitters

garnish black rice cracker and a lemon twist

AI Request:用威士忌作為基底酒，材料裡需要使用到紫米、日本甘酒，製作一杯自制材料的雞尾酒

*Estimated by AI - may vary

Instructions

Description: This cocktail is a fusion of East Asian flavors and classic whiskey notes, creating a unique and harmonious experience. The nutty undertones of black rice and the creamy sweetness of Japanese amazake beautifully complement the robust character of whiskey, making every sip a journey of sensory delight. Ingredients: - 2 oz whiskey (preferably a smooth bourbon or Japanese variety) - 1 oz homemade black rice syrup* - 1 oz Japanese amazake - 0.5 oz fresh lemon juice - 2 dashes of plum bitters - Garnish: Black rice cracker and a lemon twist Glass: Old Fashioned glass Instructions: 1. Fill a shaker with ice and add the whiskey, black rice syrup, Japanese amazake, fresh lemon juice, and plum bitters. 2. Shake well until the mixture is well-chilled. 3. Strain the cocktail into an Old Fashioned glass filled with a large ice cube. 4. Garnish the drink with a black rice cracker and a twisted lemon rind for an aesthetic and aromatic finish. *Homemade Black Rice Syrup: - Rinse 1/2 cup of black rice under cold water. - Cook the rice with 1 cup of water until soft. - Blend the cooked rice with 1/2 cup of sugar and 1/2 cup of water until smooth. - Strain to obtain a silky syrup. Store in the refrigerator for up to a week.

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