Name of the drink

Name: Name of the drink
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz aged single malt whiskey; ½ oz black tea and vanilla bean syrup; ¼ oz amaro; 1 dash orange bitters; 1 dash aromatic bitters; for garnish orange peel; undefined ice sphere or cubes; 1 cup water; 1 cup granulated sugar; 2 black tea bags; 1 vanilla bean

Sophisticated cocktail with whiskey, infused syrup, and bitters

AI Cocktail Info

Serving : 1 cocktail

ABV

Varies depending on the ABV of the whiskey and amaro used*

Calories

Approximately 200 calories*

Net Carbs

Approximately 20 grams of net carbs*

Ingredients:

aged single malt whiskey

black tea and vanilla bean syrup

AI Request:I would like a drink recipe that is sophisticated and uses whiskey

*Estimated by AI - may vary

Instructions

Description: The Velvet Scribe is a sophisticated cocktail that marries the rich, oaky flavors of whiskey with a velvet-like smoothness, invoking the refined atmosphere of an old-fashioned study filled with leather-bound books and the soft scratch of pen on paper. This cocktail uses an infused syrup to add depth and a unique twist to the traditional whiskey profile. Ingredients: - 2 oz Aged Single Malt Whiskey - ½ oz Black Tea and Vanilla Bean Syrup - ¼ oz Amaro (Italian herbal liqueur) - 1 dash Orange Bitters - 1 dash Aromatic Bitters - Orange peel for garnish - Ice sphere or cubes Black Tea and Vanilla Bean Syrup: - 1 cup of water - 1 cup of granulated sugar - 2 black tea bags - 1 vanilla bean, split and scraped Glass: Serve in an Old Fashioned glass (also known as a rocks glass). Instructions for the Black Tea and Vanilla Bean Syrup: 1. Combine water and sugar in a saucepan over medium heat. Stir until the sugar dissolves completely. 2. Add the tea bags and vanilla bean (pods and seeds). Bring to a simmer, then remove from heat. 3. Allow the mixture to steep for 30 minutes before removing the tea bags and vanilla bean. 4. Strain the syrup through a fine-mesh sieve and allow it to cool. Store in a clean bottle or airtight container in the refrigerator. Cocktail Preparation: 1. In a mixing glass, combine whiskey, black tea and vanilla bean syrup, Amaro, and both bitters. 2. Fill the mixing glass with ice and stir the mixture until well chilled (about 30-40 seconds). 3. Place an ice sphere or large ice cubes in an Old Fashioned glass to keep the drink cold without diluting it quickly. 4. Strain

Not what you were looking for? Don't forget you can find more cocktails or CREATE YOUR OWN!