Negroni del Sol

Name: Negroni del Sol
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Reposado Tequila; 0.5 oz Campari; 0.5 oz Aperol; 0.5 oz Cocchi di Torino; 0.25 oz Ancho Reyes Chile Liqueur; 0.25 oz Solerno Blood Orange Liqueur; 2 dashes Orange Bitters; for garnish Grapefruit peel

Vibrant twist on classic Negroni with fiery and citrus notes

AI Cocktail Info

Serving : 1 cocktail

ABV

23%*

Calories

168*

Net Carbs

6g*

Ingredients:

Ancho Reyes Chile Liqueur

Solerno Blood Orange Liqueur

Orange Bitters

Grapefruit peel

AI Request:Negroni riff using only a subset of the following ingredients rye whiskey dry curaçao jameson irish whiskey angostura bitters cognac cocchi di torino fernet branca reposado tequila hamilton demerara 86 rum angels envy port barrel aged bourbon creme de cassis ancho reyes chile liqueur maple syrup simple syrup blanco tequila mr. black coffee liqueur campari agave syrup italicus rosolio di bergamotto aperol pernod luxardo maraschino liqueur red wine (chianti recommended) averna honey syrup mezcal plum bitters...

*Estimated by AI - may vary

Instructions

Description: This vibrant twist on the classic Negroni combines fiery notes with a hint of citrus freshness, showcasing a harmonious blend of bold and zesty flavors. Perfect for those seeking a refreshing yet complex cocktail experience. Ingredients: - 1 oz Reposado Tequila - 0.5 oz Campari - 0.5 oz Aperol - 0.5 oz Cocchi di Torino - 0.25 oz Ancho Reyes Chile Liqueur - 0.25 oz Solerno Blood Orange Liqueur - 2 dashes Orange Bitters - Grapefruit peel for garnish Glass: Old Fashioned Glass Instructions: 1. In a mixing glass filled with ice, combine the reposado tequila, Campari, Aperol, Cocchi di Torino, Ancho Reyes Chile Liqueur, and Solerno Blood Orange Liqueur. 2. Stir gently until well chilled. 3. Strain the mixture into an old fashioned glass over a large ice cube. 4. Add two dashes of orange bitters on top. 5. Express a grapefruit peel over the drink to release its oils, then use it as a garnish. Enjoy your Negroni del Sol with a distinctive warmth and a burst of citrus!

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