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Non-Floral Fat-Washed Rye Spring Drink

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Created By: @BarGPT

Savory and sweet fat-washed rye spring drink

Non-Floral Fat-Washed Rye Spring Drink

AI Cocktail Info

Serving : 1 cocktail

ABV
Varies depending on the ABV of the rye used*
Calories
Approximately 200 calories*
Net Carbs
Approximately 15 grams of net carbs*
Ingredients:
fat-washed rye
lemon juice
honey syrup
bitters
thyme
ice
AI Request:non floral fat washed rye spring drink no bacon
*Estimated by AI - may vary

Instructions

This drink is a perfect blend of savory and sweet flavors, with the added richness of fat-washed rye. Here's how you can make it: Ingredients: - 2 oz Fat-washed Rye (made by infusing bacon fat into rye and then straining) - 1 oz fresh lemon juice - 0.75 oz honey syrup (made by mixing equal parts honey and hot water) - 2 dashes bitters - 1 sprig fresh thyme - Ice Instructions: 1. In a cocktail shaker, muddle the fresh thyme sprig. 2. Add in the fat-washed rye, lemon juice, honey syrup, and bitters. 3. Fill the shaker with ice and shake vigorously for about 10 seconds. 4. Strain the mixture into a chilled glass filled with ice. 5. Garnish with a sprig of fresh thyme. This non-floral fat-washed rye spring drink is perfect for those who enjoy savory cocktails with a hint of sweetness. The fat-washed rye adds a unique depth of flavor to the drink that pairs well with the fresh thyme and citrus flavors. Enjoy it on a warm spring day!
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