Nordic Sunburst

Name: Nordic Sunburst
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Hayman's Citrus Gin; 1 oz White Rhum Agricole; 1 oz Aquavit; 0.5 oz Velvet Falernum; 0.25 oz Genepy; 0.5 oz Lemon juice; null Garnish: Candied ginger twist and candied orange slice

Nordic Sunburst cocktail with exotic and floral flavors

AI Cocktail Info

Serving : 1 cocktail

ABV

29%*

Calories

213*

Net Carbs

8g*

Ingredients:

Garnish: Candied ginger twist and candied orange slice

AI Request:Create a unique, modern, complex stirred cocktail featuring equal parts citrus gin, white rhum Agricole, and Aquavit. using only a subset of the following ingredients creme de banana velvet falernum brown sugar simple syrup candied orange candied ginger reposado rye dry gin hot honey syrup lemon bitters cranberry bitters kraken dark spiced rum demarara gum syrup orange bitters amaro sfumato demerara syrup angostura bitters johnnie walker double black scotch glenlivet single malt scotch whisky habanero lim...

*Estimated by AI - may vary

Instructions

Description: This modern cocktail draws inspiration from Nordic flavors and the sun-kissed warmth of the tropics. The complex interplay of Hayman's Citrus Gin, white rhum Agricole, and Aquavit forms a bright and aromatic base. Velvet Falernum adds a touch of exotic sweetness, while Genepy brings a floral herbal nuance. The drink is rounded off with a splash of lemon juice for a zesty finish. Enjoy this harmonious fusion in a chilled coupe glass, garnished with a twist of candied ginger and a thin slice of candied orange for an added burst of color and aroma. Ingredients: - 1 oz Hayman's Citrus Gin - 1 oz White Rhum Agricole - 1 oz Aquavit - 0.5 oz Velvet Falernum - 0.25 oz Genepy - 0.5 oz Lemon juice - Garnish: Candied ginger twist and candied orange slice Glassware: Coupe Glass Instructions: 1. Add the Citrus Gin, white Rhum Agricole, Aquavit, Velvet Falernum, Genepy, and lemon juice into a mixing glass filled with ice. 2. Stir well until chilled and properly diluted. 3. Strain into a chilled coupe glass. 4. Garnish with a twist of candied ginger and a thin slice of candied orange. 5. Serve and enjoy your Nordic Sunburst cocktail.

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