Northern Tropical Reverie

Name: Northern Tropical Reverie
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz Canadian Club Whisky; 0.5 oz Mango Mezcal; 0.25 oz Aquavit; 2 dashes Barrel-Aged Hop Bitters; 0.25 oz Orgeat Syrup; 0.25 oz Lime Juice; 0.25 oz Cinnamon Bourbon; 1 dash Smoked Sea Salt Bitters

Innovative cocktail with Canadian Club Whisky, mango mezcal, and more

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

168*

Net Carbs

4g*

Ingredients:

Canadian Club Whisky

Mango Mezcal

Aquavit

Barrel-Aged Hop Bitters

Orgeat Syrup

Lime Juice

Cinnamon Bourbon

Smoked Sea Salt Bitters

AI Request:Create a unique, complex, innovative riff on a classic stirred cocktail featuring Canadian Club whisky including mango mezcal, Aquavit, and barrel aged hop bitters. using only a subset of the following ingredients cinnamon bourbon white rhum agricole cocchi americano smoked sea salt bitters bourbon whiskey habanero lime bitters lemon bitters senza maeso hybrid spirit orgeat syrup joven mezcal aged rum green chartreuse liqueur rye whiskey black walnut bitters cranberry bitters creme de banana mr. black cof...

*Estimated by AI - may vary

Instructions

**Description:** A unique and innovative riff on a classic stirred cocktail, combining the smoothness of Canadian Club Whisky with the exotic allure of mango mezcal and the herbal complexity of Aquavit. The addition of barrel-aged hop bitters adds a sophisticated layer of bitterness, while a touch of orgeat syrup and a dash of lime juice provide balance and a subtle sweetness. A hint of cinnamon bourbon and smoked sea salt bitters elevate the drink to a new level of craftsmanship. This cocktail is a sensory journey through the northern woods and tropical shores. **Ingredients:** - 1.5 oz Canadian Club Whisky - 0.5 oz Mango Mezcal - 0.25 oz Aquavit - 2 dashes Barrel-Aged Hop Bitters - 0.25 oz Orgeat Syrup - 0.25 oz Lime Juice - 0.25 oz Cinnamon Bourbon - 1 dash Smoked Sea Salt Bitters **Instructions:** 1. Add all ingredients into a mixing glass filled with ice. 2. Stir well until well-chilled and diluted, approximately 30 seconds. 3. Strain into an Old Fashioned glass over a large ice cube. 4. Garnish with a lime twist and a light dusting of cinnamon. **Glassware:** Old Fashioned glass

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