Northern Twilight Sipper

Name: Northern Twilight Sipper
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Rye Whiskey; 0.5 oz Aquavit; 0.5 oz Plantation Overproof Rum; 0.5 oz Genepy; 0.25 oz Fernet-Branca; 0.25 oz Luxardo Maraschino Liqueur; 0.5 oz Lemon Juice; 2 dashes Angostura Bitters

Bold cocktail with rye whiskey, Aquavit, and herbaceous notes

AI Cocktail Info

Serving : 1 cocktail

ABV

31%*

Calories

213*

Net Carbs

5.6g*

Ingredients:

Rye Whiskey

Aquavit

Plantation Overproof Rum

Genepy

Fernet-Branca

Luxardo Maraschino Liqueur

Lemon Juice

Angostura Bitters

AI Request:Create a unique, innovative cocktail featuring rye whiskey including Aquavit and Plantation overproof rum without peach syrup. using only a subset of the following ingredients blended scotch whisky amaro sfumato genepy lime juice pimm's no.1 tawny port absinthe dough ball birthday cake whiskey angostura bitters cocchi americano senza maeso hybrid spirit cranberry bitters roasted carrot bitters fernet-branca rhum agricole luxardo maraschino liqueur bourbon whiskey xtabentún velvet falernum strega liqueur c...

*Estimated by AI - may vary

Instructions

Description: The Northern Twilight Sipper is a unique and bold cocktail that marries the robust flavors of rye whiskey, Aquavit, and Plantation Overproof Rum with an intriguing twist from Genepy and Fernet-Branca. This drink delivers a complex layer of herbaceous and spicy notes, balanced by a touch of Luxardo Maraschino Liqueur and the brightness from lemon juice. Perfect for those who appreciate a sophisticated, intricate mix. Ingredients: - 1 oz Rye Whiskey - 0.5 oz Aquavit - 0.5 oz Plantation Overproof Rum - 0.5 oz Genepy - 0.25 oz Fernet-Branca - 0.25 oz Luxardo Maraschino Liqueur - 0.5 oz Lemon Juice - 2 dashes Angostura Bitters Glassware: Coupe Glass Instructions: 1. Add all ingredients into a shaker filled with ice. 2. Shake vigorously until well-chilled. 3. Double strain into a chilled coupe glass. 4. Garnish with a twist of lemon peel, expressing the oils over the drink before placing it on the rim for an aromatic touch.

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