Nutty Orchard Delight

Name: Nutty Orchard Delight
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz peanut butter whiskey; 0.5 oz sloe gin; 0.5 oz kirschwasser; 0.75 oz sweet and sour mix; 0.5 oz amaretto liqueur; to top Ginger ale

Nutty Orchard Delight cocktail with peanut butter whiskey and more

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

238*

Net Carbs

17g*

Ingredients:

peanut butter whiskey

AI Request:Cocktail using peanut butter whiskey without using pineapple juice using only a subset of the following ingredients sloe gin orange vodka vodka chocolate cream liqueur dr pepper kirschwasser sweet and sour mix irish whiskey cinnamon schnapps midori melon liqueur simple syrup orange caraco dark chocolate liqueur pink whitney vodka cream de menthe vanilla vodka 99 bananas jagermeister coca-cola coconut rum lillet blanc hypnotic liqueur orange juice banana liqueur blue curacao amaretto liqueur ginger ale tr...

*Estimated by AI - may vary

Instructions

Description: The Nutty Orchard Delight cocktail is a symphony of unexpected flavors that blend seamlessly to create a unique and refreshing experience. Featuring the rich, smooth taste of peanut butter whiskey, this cocktail is elevated by the sweet, tangy notes of sloe gin and the herbal essence of kirschwasser. The sweet and sour mix adds a zesty kick, while a touch of amaretto liqueur provides an almondy undertone. Topped with refreshing ginger ale, this drink is perfect for those looking to savor a blend of nutty, fruity flavors. Ingredients: - 1.5 oz peanut butter whiskey - 0.5 oz sloe gin - 0.5 oz kirschwasser - 0.75 oz sweet and sour mix - 0.5 oz amaretto liqueur - Ginger ale, to top Instructions: 1. In a shaker filled with ice, combine peanut butter whiskey, sloe gin, kirschwasser, sweet and sour mix, and amaretto liqueur. 2. Shake vigorously until well chilled. 3. Strain the mixture into a highball glass filled with ice. 4. Top with ginger ale. 5. Gently stir to combine. 6. Garnish with a slice of orange or a cherry, if desired. Serve in: Highball glass

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