Orange Blossom Reverie

Name: Orange Blossom Reverie
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 45g gin; 15g cointreau orange liqueur; 20g lemon juice; 10g sugar syrup 11 ratio; 20g egg white; 2-3 Drops orange blossom water; 2 Dashes bitters preferably orange or aromatic

Floral, sour, silky cocktail celebration

AI Cocktail Info

Serving : 1 cocktail

ABV

18%*

Calories

210*

Net Carbs

12g*

Ingredients:

gin

cointreau orange liqueur

bitters preferably orange or aromatic

AI Request:Make a sour foamy fancy unique cocktail with these ingredients:gin, Cointreau orange liqueur, fresh lemon juice, sugar sirup 1:1, egg white, orange blossom water, Bitters Recepie in gramms I want to highlight floral notes from the blossom water

*Estimated by AI - may vary

Instructions

This cocktail is a celebration of floral notes, underpinned by the classic sour profile, and elevated by a silky, foamy texture. The Orange Blossom Reverie is a sophisticated, refreshing drink that brings out the best of each ingredient to create a unique and memorable experience. Ingredients: - 45g Gin - 15g Cointreau Orange Liqueur - 20g Fresh Lemon Juice - 10g Sugar Syrup (1:1 ratio) - 20g Egg White - 2-3 Drops Orange Blossom Water - 2 Dashes of Bitters (preferably orange or aromatic to complement the floral theme) Instructions: 1. In a shaker, combine the gin, Cointreau, lemon juice, sugar syrup, egg white, and orange blossom water. Ensure you add the orange blossom water sparingly to maintain a subtle floral hint without overpowering the drink. 2. Dry shake (without ice) vigorously for about 15 seconds to emulsify the egg white and develop a nice foam. 3. Add a handful of ice to the shaker and shake again vigorously for about 10-15 seconds. This will chill and further aerate the mixture for that silky-smooth texture. 4. Double strain the mixture into a chilled coupe glass to ensure a smooth, foam-topped drink without any ice shards or egg residue. 5. Carefully add 2 dashes of bitters on top of the foam. For an artistic touch, swirl the bitters with a toothpick or cocktail pick to create a beautiful design. 6. Garnish with a delicate twist of orange peel or a few edible flowers that can echo the drink’s floral essence. Glass: Serve in a chilled coupe glass to showcase the beautiful foamy top and to concentrate the delightful aromatics right under your nose as you sip. The elegant stem also keeps your hands from warming the drink, preserving its perfect chill and frothy perfection. The Orange Blossom Reverie is not just a drink; it's an olfactory journey that combines the complexity of gin and Cointreau with the delicate, ethereal notes of orange blossom, all balanced with the tartness of fresh lemon. The egg white provides a luxurious mouthfeel that makes each sip more enjoyable than the last.

Not what you were looking for? Don't forget you can find more cocktails or CREATE YOUR OWN!