Outback Martini

Name: Outback Martini
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: null australian craft gin infused with lemon myrtle; 15ml wattleseed liqueur; 10ml finger lime syrup; dash eucalyptus bitters; null sparkling bush tonic water; null garnish a sprig of eucalyptus and a skewered dehydrated finger lime

Australian craft gin cocktail with native botanicals

AI Cocktail Info

Serving : 1 cocktail

ABV

10%*

Calories

150*

Net Carbs

10g*

Ingredients:

australian craft gin infused with lemon myrtle

wattleseed liqueur

finger lime syrup

eucalyptus bitters

sparkling bush tonic water

garnish a sprig of eucalyptus and a skewered dehydrated finger lime

AI Request:a bizarre and ostentatious gin cocktail for hipsters it has is influenced by australian culture and botanicals

*Estimated by AI - may vary

Instructions

Dive into the Australian wilderness with this audaciously crafted gin cocktail that pays homage to the vibrant and bizarre flora of the continent. The Outback Martini is not merely a drink but a journey through Australia's heartland, featuring a unique blend of native botanicals and a presentation that screams hipster sophistication. Ingredients: - 60ml Australian craft gin infused with lemon myrtle - 15ml wattleseed liqueur - 10ml Finger lime syrup - A dash of eucalyptus bitters - Sparkling bush tonic water - Garnish: A sprig of fresh eucalyptus and a skewered, dehydrated finger lime Instructions: 1. Begin by infusing your Australian craft gin with lemon myrtle. This process should be started at least 48 hours in advance to ensure a robust flavour. Simply add dried lemon myrtle leaves to the gin and allow it to steep, then strain before use. 2. In a cocktail shaker filled with ice, combine the infused gin, wattleseed liqueur, and finger lime syrup. 3. Shake well until the mixture is chilled. 4. Strain the concoction into a chilled, frosted martini glass. 5. Add a dash of eucalyptus bitters to the mix. 6. Top with a splash of sparkling bush tonic water for that effervescent zing. 7. For the ostentatious garnish, delicately place a sprig of fresh eucalyptus and a skewered, dehydrated finger lime on the rim of the glass. Glass: Serve your Outback Martini in a classic martini glass that has been frosted for an extra touch of elegance and to keep the cocktail refreshingly cool. The Outback Martini is a daring and exuberant nod to Australia's rich botanical heritage, perfect for the hipster looking for an avant-garde and sensory drinking experience. Its combination of native ingredients and bold presentation makes it a memorable choice for any occasion that calls for something out of the ordinary.

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