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Pacific Glow

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Whiskey cocktail with seaweed-infused syrup and blue curaçao

Pacific Glow

AI Cocktail Info

Serving : 1 cocktail

ABV
22%*
Calories
213*
Net Carbs
14g*
AI Request:A signature whiskey cocktail with seaweed infused simple syrup, that's a little sweet, and a little bit blue
*Estimated by AI - may vary

Instructions

*Description:* Pacific Glow is a captivating whiskey cocktail that transports you to the serene coastal landscapes. This innovative drink combines the robust character of premium whiskey with the subtle umami of seaweed-infused simple syrup, and a surprising hint of blue from a touch of blue curaçao. The balance of sweetness and oceanic undertones creates an unforgettable tasting experience. *Ingredients:* - 2 oz premium whiskey - 0.75 oz seaweed-infused simple syrup - 0.5 oz blue curaçao - 0.25 oz fresh lemon juice - 2 dashes of orange bitters - Ice cubes - Lemon twist for garnish - Edible seaweed ribbon for garnish *Instructions:* 1. To make the seaweed-infused simple syrup: combine 1 cup of water, 1 cup of sugar, and a small sheet of dried seaweed (kombu works well). Bring to a simmer until the sugar is fully dissolved. Remove the seaweed and let the syrup cool. Store in the refrigerator. 2. Fill a mixing glass with ice cubes. 3. Pour in the whiskey, seaweed-infused simple syrup, blue curaçao, fresh lemon juice, and orange bitters. 4. Stir well until the mixture is thoroughly chilled. 5. Strain into a chilled coupe glass. 6. Garnish with a lemon twist and an elegant ribbon of edible seaweed. *Serving Glass:* Chilled coupe glass Enjoy the Pacific Glow, where every sip feels like a gentle breeze by the sea, with a bright, refreshing finish.

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