Painkiller on the Beach

A tropical delight that will transport you to a sandy paradise! The Painkiller on the Beach combines the luscious flavors of coconut, pineapple, and orange with a hint of rum. Sip on this refreshing cocktail and let it ease your troubles away. Ingredients: - 2 oz dark rum - 4 oz pineapple juice - 2 oz orange juice - 1 oz coconut cream - Crushed ice - Pineapple wedge and cherry for garnish Instructions: 1. Fill a cocktail shaker halfway with crushed ice. 2. Add the dark rum, pineapple juice, orange juice, and coconut cream to the shaker. 3. Shake vigorously for about 10 seconds to mix all the ingredients well. 4. Fill a highball glass or tiki mug with crushed ice. 5. Strain the cocktail mixture into the glass, over the ice. 6. Garnish with a pineapple wedge and cherry on a cocktail skewer. 7. Serve chilled and enjoy your tropical Painkiller on the Beach!