Paloma Inspirada na Ásia

Name: Paloma Inspirada na Ásia
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 ½ oz tequila; ¾ oz (can substitute with a mix of lemon and lime juice) yuzu juice; ½ oz lychee liqueur; 2 oz pink grapefruit juice; ½ oz ginger syrup; undefined soda water; for garnish mint leaves; for garnish grapefruit twist

Exotic twist on classic Paloma cocktail

AI Cocktail Info

Serving : 1 cocktail

ABV

Unknown*

Calories

Unknown*

Net Carbs

Unknown*

Ingredients:

tequila

yuzu juice

lychee liqueur

pink grapefruit juice

AI Request:Paloma inspirada na asia

*Estimated by AI - may vary

Instructions

Indulge in the exotic flavors of Asia with this innovative twist on a classic Paloma cocktail. This refreshing drink combines the zesty and citrusy elements of a traditional Paloma with Asian-inspired ingredients, resulting in a unique blend of flavors that will transport your taste buds to distant lands. Ingredients: - 1 ½ oz tequila - ¾ oz yuzu juice (can substitute with a mix of lemon and lime juice) - ½ oz lychee liqueur - 2 oz pink grapefruit juice - ½ oz ginger syrup - Soda water - Fresh mint leaves, for garnish - Grapefruit twist, for garnish Instructions: 1. In a cocktail shaker, combine tequila, yuzu juice, lychee liqueur, pink grapefruit juice, and ginger syrup. 2. Fill the shaker with ice and shake vigorously for about 10-15 seconds to mix the ingredients thoroughly and chill the cocktail. 3. Strain the mixture into a highball glass filled with ice. 4. Top it off with soda water to add a subtle effervescence to the drink. 5. Garnish with fresh mint leaves and a twist of grapefruit peel. 6. Stir gently to combine the flavors before enjoying this refreshing Asian-inspired Paloma. Sip on the Paloma Inspirada na Ásia and embrace the tantalizing flavors that pay homage to the vibrant and diverse culinary traditions of Asia. Cheers!

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