Patagonian Sunset

Name: Patagonian Sunset
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz malbec reduction syrup; 1.5 oz pisco; 1 oz lime juice; 0.5 oz agave nectar; 2 oz sparkling water; null garnish edible gold flakes and a thin slice of dragon fruit

Vibrant Argentine-Californian cocktail celebrating love and new beginnings

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

210*

Net Carbs

22g*

Ingredients:

malbec reduction syrup

garnish edible gold flakes and a thin slice of dragon fruit

AI Request:Create a signature cocktail for an Argentinian and Californian wedding

*Estimated by AI - may vary

Instructions

Description: The Patagonian Sunset is a mesmerizing cocktail that embodies the vibrant spirit of an Argentine and Californian union. This drink is a celebration of love, blending the bold flavors of Argentina with the fresh, innovative essence of California. Its captivating layers symbolize the beautiful sunsets over the Patagonian landscapes and the golden hues of a Californian evening, making it a perfect toast to a new beginning. Ingredients: - 1 oz Malbec Reduction Syrup (To capture the essence of Argentina's famous wine region) - 1.5 oz Pisco (A nod to the South American spirit with roots close to Argentina) - 1 oz Fresh Lime Juice (Bringing in the zestiness and freshness reminiscent of Californian produce) - 0.5 oz Agave Nectar (To sweeten and bind the flavors, celebrating California's love for organic sweetness) - 2 oz Sparkling Water (To add a bubbly texture, symbolizing the joy and excitement of the occasion) - Garnish: Edible gold flakes and a thin slice of dragon fruit (Representing the precious moments and the blend of cultures) Glass: Serve in a chilled, wide-brimmed wine glass to pay homage to the wine cultures of both regions and allow the colors of the cocktail to shine through as if basking in the sunset itself. Instructions: 1. Begin by preparing the Malbec Reduction Syrup: In a small saucepan, combine 1 cup of Malbec with 1/2 cup of granulated sugar. Simmer over low heat until the mixture reduces by half and thickens. Cool before use. 2. In a cocktail shaker, add the pisco, fresh lime juice, agave nectar, and a generous amount of ice. 3. Shake vigorously until well chilled. 4. Strain the mixture into the prepared wine glass filled with ice. 5. Slowly pour in the Malbec Reduction Syrup, allowing it to settle at the bottom, creating a layered effect. 6. Top with sparkling water for a refreshing fizz. 7. Carefully garnish with a sprinkle of edible gold flakes and a slice of dragon fruit on the rim. This drink, the Patagonian Sunset, is more than just a cocktail; it's a journey through love, culture, and the unification of two beautiful worlds. Cheers to the happy couple and their future together!

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