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Peanut Butter & Wine Tonic

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Created By: @BarGPT

Peanut butter whiskey and red wine cocktail

Peanut Butter & Wine Tonic

AI Cocktail Info

Serving : 8 oz

ABV
12.5%*
Calories
220*
Net Carbs
14g*
AI Request:I have peanut butter whiskey, tonic water, some herbs, and red wine. What can I make with some or all of those ingredients
*Estimated by AI - may vary

Instructions

This unique and flavorful cocktail combines the rich and nutty taste of peanut butter whiskey with the bold and complex flavors of red wine. The tonic water adds a refreshing effervescence, while the herbs provide a subtle and earthy undertone. Ingredients: - 2 oz peanut butter whiskey - 2 oz red wine - 4 oz tonic water - A sprig of rosemary or thyme for garnish Instructions: 1. In a shaker with ice, combine the peanut butter whiskey and red wine. 2. Shake well and strain into a chilled glass filled with ice. 3. Top with tonic water. 4. Garnish with a sprig of rosemary or thyme. 5. Serve and enjoy the unique and delicious combination of flavors in this Peanut Butter & Wine Tonic!

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