Pearl of the Orchard

Name: Pearl of the Orchard
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Gin; 0.75 oz Verjus; 0.5 oz Citron Syrup; 0.5 oz Pear Puree; 2 oz Prosecco; A thin slice of pear or a twist of citron peel Garnish

Fruity, elegant cocktail with gin, prosecco, and pear essence

AI Cocktail Info

Serving : 1 cocktail

ABV

12%*

Calories

168*

Net Carbs

13g*

Ingredients:

AI Request:Verjus , gin , citron , prosecco , sucre , poire ?

*Estimated by AI - may vary

Instructions

Imagine the essence of a sunlit orchard captured in a glass, where the harmony of fruits dances with the elegance of prosecco, all cradled by the botanical whispers of gin. The Pearl of the Orchard is a cocktail that does just that, offering a refined yet whimsical sip that's as refreshing as it is beautiful. Ingredients: - 1 oz Gin (Preferably a dry variety for a cleaner flavor profile) - 0.75 oz Verjus (The green juice of unripe grapes, adding a subtle tartness) - 0.5 oz Citron Syrup (A homemade or quality artisan syrup from citron zest and sucre) - 0.5 oz Pear Puree (Fresh ripe poire, blended into a smooth puree) - 2 oz Prosecco (To top, adding effervescence and a delicate sweetness) - Garnish: A thin slice of pear or a twist of citron peel Instructions: 1. In a cocktail shaker, combine gin, verjus, citron syrup, and pear puree with ice. Shake vigorously until well-chilled. 2. Strain the mixture into a chilled flute glass. This ensures the cocktail maintains its elegance and the flavors are presented delicately. 3. Gently top the mixture with prosecco, pouring slowly to preserve the bubbles and create a layered effect in the glass. 4. Garnish with a thin slice of pear on the rim or a twist of citron peel floating atop. The garnish not only adds to the visual appeal but also introduces an aroma that complements the drink's flavors. The Pearl of the Orchard is a testament to the beauty of blending fruit and botanicals, making it an ideal choice for celebrations, spring and summer gatherings, or whenever one desires a moment of beauty and refreshment. Best served in a flute glass, this cocktail not only enhances the drinking experience through its elegant presentation but also allows the aromas to concentrate, offering a more engaging sip.

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