Pineapple Enigma

Name: Pineapple Enigma
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Heirloom Pineapple Amaro; 0.75 oz Licor 43; 0.5 oz Plantation Overproof Rum; 0.25 oz Mr. Black Coffee Liqueur; 2 dashes Smoked Chili Bitters; 2 dashes Habanero Lime Bitters; 0.25 oz Demerara Syrup; for garnishing Candied Ginger

Complex spirit-forward cocktail with tropical allure and hint of heat

AI Cocktail Info

Serving : 1 cocktail

ABV

25%*

Calories

180*

Net Carbs

10g*

Ingredients:

Heirloom Pineapple Amaro

Licor 43

Plantation Overproof Rum

Mr. Black Coffee Liqueur

Smoked Chili Bitters

Habanero Lime Bitters

Demerara Syrup

Candied Ginger

AI Request:Create a unique, complex, innovative spirit-forward cocktail including pineapple amaro and Licor 43. using only a subset of the following ingredients sweetened lime juice black lemon bitters habanero lime bitters fernet-branca mr. black coffee liqueur brandied cherry plantation overproof rum bourbon whiskey blackstrap bitters limoncello chocolate bitters simple syrup silver tequila ruby port senza maeso hybrid spirit candied orange black strap rum strega liqueur orgeat syrup suze liqueur islay single malt...

*Estimated by AI - may vary

Instructions

Unveil the mystique of the Pineapple Enigma, a complex spirit-forward cocktail that marries warmth and intrigue in every sip. This cocktail is crafted to balance the tropical allure of heirloom pineapple amaro with the soft vanilla and citrus notes of Licor 43, layered with a cheeky hint of heat and depth from smoked chili bitters and habanero lime bitters. Ingredients: - 1 oz Heirloom Pineapple Amaro - 0.75 oz Licor 43 - 0.5 oz Plantation Overproof Rum - 0.25 oz Mr. Black Coffee Liqueur - 2 dashes Smoked Chili Bitters - 2 dashes Habanero Lime Bitters - 0.25 oz Demerara Syrup - Candied Ginger for garnishing Instructions: 1. Combine the heirloom pineapple amaro, Licor 43, plantation overproof rum, Mr. Black coffee liqueur, demerara syrup, and bitters in a mixing glass with ice. 2. Stir well until thoroughly chilled. 3. Strain into a chilled coupe glass. 4. Garnish with a piece of candied ginger skewered on a cocktail pick. Glass: Coupe Glass Embrace the enigma and let each sip unfold a narrative of exotic flavors and daring complexity.

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